Phone: +41217999393,+41217991088
Address: route de Treytorrens 1, Cully, Bourg-en-Lavaux 1096, Switzerland
City: Bourg-en-Lavaux
Dishes: 3
Reviews: 97
Website: http://www.restaurant-latelier.ch
"We were a group of 3 who enjoyed a 5 course Valentines menu. It was a surprise to find Atelier Brunet as we'd not known that the restaurant had changed hands. A real pleasant surprise with the Chef's wife who served us and was very...accomadating seeing that we had vegitarian requests and the menu was altered for us. David Brunet was the former Chef pastry master at L'Hermitage a Michellin starred restaurant and sought a new location to present his innovative cuisine. The dishes were all original and nice portions so that you'd not get full on the first and unable to eat the rest. Perfect size and a delight to the palette and eyes. As this restaurant is in the heart of the Lavaux (Swiss win...
Address
User
not great choice but okay. It was functional as we were staying here and had a busy say but I would have chosen to eat here otherwise
Reviews
User
Would give a 5 but didn't because their hours are that they don't serve dinner after 2 only cold breakfast too pricey at $18 a person. Food is prepared presented with great delicacy perfect.
User
Went to Atelier Brunet for an evening meal. The room, although is a hotel restaurant, has rather clinical feel to it. The service is amateurish, not professional at all (we were pointed to the coat cupboard and told to hang our coats ourselves on arrival)....The food is very average, salad not great and soaked in Italian sauce, costing CHF18 for the added two quail legs at the side. Very limited choice of wine (only local), heavily overpriced for the quality. Will not go there again.
User
We were a group of 3 who enjoyed a 5 course Valentines menu. It was a surprise to find Atelier Brunet as we'd not known that the restaurant had changed hands. A real pleasant surprise with the Chef's wife who served us and was very...accomadating seeing that we had vegitarian requests and the menu was altered for us. David Brunet was the former Chef pastry master at L'Hermitage a Michellin starred restaurant and sought a new location to present his innovative cuisine. The dishes were all original and nice portions so that you'd not get full on the first and unable to eat the rest. Perfect size and a delight to the palette and eyes. As this restaurant is in the heart of the Lavaux (Swiss wine...
Categories
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Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
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Cafés Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
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Seafood Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
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European Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
Amenities
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Menu
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Seating
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Rooftop
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Free Wifi
