Spicy Lime - Menu

Gyoza

Delicious pan-fried dumplings filled with savory pork and vegetables, served with a tangy dipping sauce.

Duck Curry

Curry Puff

House Salad

A fresh blend of mixed greens, cherry tomatoes, cucumbers, and carrots, served with your choice of dressing.

Fresh Rolls

Fresh and vibrant rice paper rolls filled with crisp vegetables, herbs, and your choice of protein, served with a tangy dipping sauce.

Spring Rolls

Delicate crispy rolls filled with fresh veggies and shrimp, served with a tangy dipping sauce.

Sticky Wings

Crab Rangoon

Golden wonton wrappers filled with creamy mixture of crab, cream cheese, and green onions, fried until crisp.

Shrimp Salad

A refreshing shrimp salad with crisp lettuce, juicy cherry tomatoes, avocado slices, and a zesty lemon vinaigrette dressing.

Volcano Duck

Chicken Satay

Grilled skewered chicken served with rich peanut sauce and fresh cucumber relish.

Ginger Scallop

Crispy Calamari

Lightly breaded and fried calamari, served with a zesty marinara sauce and a wedge of lemon.

Sweet Chili Fish

Spicy Crispy Fish

Vegetable Tempura

Crispy battered seasonal vegetables, lightly fried to a golden perfection, served with a savory dipping sauce.

Thai Lettuce Wrap

Crying Tiger Salad

Steamed Brown Rice

Nutty and fluffy steamed brown rice, perfect as a wholesome and nutritious side for any meal.

Sweet And Sour Duck

Chicken Satay Salad

Steamed Rice Noodles

Papaya Salad (Som Tom)

Broccoli (Shrimp/Beef)

Shrimp In Sleeping Bag

Red Curry (Shrimp/Beef)

Crispy Duck In Plum Sauce

Green Curry (Shrimp/Beef)

Yellow Curry (Shrimp/Beef)

Masaman Curry (Shrimp/Beef)

Basil (Pad Ka Pow) (Shrimp/Beef)

Rama Garden (Param) (Shrimp/Beef)

Ginger (Pad King Sod) (Shrimp/Beef)

Crispy Chicken Fried Rice (Shrimp/Beef)

Cashew Nuts (Pad Hima Pan) (Shrimp/Beef)