Table 13 Steak Seafood

It is quite a good place to eat elevated meals, like the roasted half chicken, the sea scallop risotto and the backed penne. The staff is talkative and Polite. I enjoyed the time spent there and I really want ti thank them for their hospitality. You should absolutely try it once if you are planning to have a sight seeing of spokane. It is really near the riverfront park.

I am sitting here with my partner and hanging with Ann Marie, our server, she’s amazing fun. The food has been well beyond what we were expecting. The kitchen here truly goes out of their way to make sure our meal is above the norm. Wish I would have taken pictures of our meals. I recommend their fish, pasta, shrimp cocktails and desserts. Thank you Ann Marie and kitchen. Best meal post pandemic. Our dessert arrived. Everything was edible. The shell is white chocolate, made in house.

This was on our list of downtown restaurants to try for a while. We made reservations ahead of time and got seated immediately. We had few appetizers and main dishes and a dessert to finish our experience. The appetizers were pretty decent especially the cheese dip was our favorite. We ordered the special salmon with angel hair pasta, king salmon and scallops. The food was ok and portions were right size. Whenever in WA, I expect more from salmon dishes as they tend to be much better. These were just ok. However the ambiance and overall experience was good. Vegetarian options: Not as much vegetarian options unless you go with appetizers