Tandoori Bites Indian Cuisine

Kheer

A creamy and sweet Indian rice pudding flavored with cardamom and garnished with almonds and pistachios.

Raita

A refreshing yogurt-based side dish with cucumber, spices, and herbs, perfect for balancing out spicy flavors.

Papadum

Crispy, thin lentil wafers served with spicy chutneys; a perfect start or accompaniment to any Indian meal.

Tadka Dal

Lentils cooked with aromatic spices and tempered with ghee, garlic, and cumin seeds for a flavorful, hearty dish.

Steelhead

Lamb Saag

Tender lamb cooked with spinach, herbs, and spices, offering a delightful blend of rich, savory flavors.

Cheese Nan

Aloo Gobhi

Aloo Gobhi: A savory Indian dish of spiced potatoes and cauliflower cooked with fragrant herbs.

Goat Curry

A rich and spicy goat curry, simmered with aromatic spices, creating a hearty and flavorful dish.

Lamb Korma

Tender lamb cooked in a creamy, spiced yogurt sauce with rich, savory flavors.

Dal Makhni

A rich and creamy black lentil dish slowly cooked with butter and spices for a flavorful vegetarian delight.

Lamb Curry

Tender lamb pieces simmered in a rich, aromatic curry sauce with spices and herbs.

Garlic Nan

Soft, warm Indian flatbread infused with the rich flavor of garlic, perfect for pairing with curries and dips.

Lentil Soup

Hearty lentil soup with aromatic spices, vegetables, and herbs for a comforting dish full of flavor.

Corona Beer

Fish Pakora

Modelo Beer

Aloo Parata

Lamb Kadhai

Spicy and savory lamb dish cooked with aromatic spices, peppers, and tomatoes, delivering rich flavors in every bite.

Shrimp Saag

Shrimp cooked with fresh spinach and spices, offering a deliciously savory and aromatic blend of flavors.

Gulab Jamon

Okra Masala

Tender okra cooked with aromatic spices and herbs, creating a flavorful and savory vegetarian delight.

Saag Paneer

A classic Indian dish of creamy spinach cooked with cubes of fresh, homemade cheese.

Malai Kofta

Malai Kofta: Soft dumplings made of paneer and potatoes, served in a rich, creamy tomato-based sauce.

Mixed Pickle

Mint Chutney

Chicken Saag

Tender chicken pieces cooked in a creamy spinach sauce with aromatic spices.

Flying House

Goat Biryani

Aromatic basmati rice cooked with tender goat meat and a blend of rich spices, garnished with herbs and fried onions.

Shrimp Korma

Shrimp cooked delicately in a creamy, flavorful curry with fragrant spices and a hint of sweetness.

Lamb Biryani

Aromatic basmati rice dish cooked with tender lamb pieces, spices, and herbs for a rich and flavorful experience.

Carrot Halwa

Sweet, warm dessert made from grated carrots, sugar, milk, and ghee, garnished with nuts.

Chana Masala

Chana Masala: A flavorful Indian dish of chickpeas cooked in a spicy tomato-based curry with herbs and spices.

Shrimp Curry

Tender shrimp simmered in a rich, aromatic curry sauce with a blend of exotic spices, finished with a touch of cream.

Onion Kulcha

A soft, stuffed flatbread with spiced onions and herbs; perfect as a side or standalone snack.