Phone: (+1)4154872600
Address: 600 Guerrero Street, San Francisco, 94110, United States Of America, 94110-1516, San Andreas
City: San Andreas
Dishes: 35
Reviews: 12
Website: https://tartinebakery.com
"Why (oh, why! won’t Tartine open another location? I don’t understand. Is it to keep their 18th Guerrero location hip and popular? I’m pretty sure it would be just as hip and popular if there were another location…say, next to my building…Tartine, do you hear me?? The morning buns will change your life. All of the baked goods are insane, with the exception of the cookies (too dry and crisp for my taste —go figure. The coffee is so strong it makes Peet’s look like milk tea. If that’s not your thing, head down the block to Dolores Park Cafe. But seriously: those morning buns. Get two and don’t share. (And get there early. They sell out EVERY day."
Address
DanielPhang
amazing. texture, flavor, consistency are all perfect. i’m at a loss for words here. KNOW THIS. it is worth wading through an army of hipsters (it’s in the mission) just to get to this place.
Menu - 35 options
All prices are estimates.
Cookies
Delicious and freshly baked cookies with a golden-brown crust, featuring a variety of flavors like chocolate chip, oatmeal, and peanut butter.
Pastrami Sandwich
Savory pastrami, tangy mustard, pickles, and Swiss cheese, all nestled between slices of fresh rye bread.
Chocolate Croissant
A flaky, buttery pastry filled with rich, creamy chocolate, perfect for breakfast or a sweet snack.
Reviews
DeannaL
Great savory and sweet treats! I’m a big fan of the croque monsieur (open-face sandwich) topped with veggies and the white cheese. The quiche is very good too. The texture of the croissants is amazing! – perfectly flaky. The fragipane (almond paste) and the dark chocolate in the respective croissants – XLNT! I can’t even cover it all. GO, you won’t be disappointed!
JDogg
The croissants are awesome when they’re hot—soft, flaky, everything a croissant should be. The meringues are really great too (and I hate meringues). They’re crispy on the outside, like regular meringues, and then they become soft as a marshmallow on the inside. Croque monsieurs are huge and they’re made with what looks like a thick pain campagne. The texture works really well—the bread stands up to the cheese, bechamel, and other toppings very well. There are all sorts of other great things here, but I can’t list it all!
NJOTJ
Why (oh, why! won’t Tartine open another location? I don’t understand. Is it to keep their 18th Guerrero location hip and popular? I’m pretty sure it would be just as hip and popular if there were another location…say, next to my building…Tartine, do you hear me?? The morning buns will change your life. All of the baked goods are insane, with the exception of the cookies (too dry and crisp for my taste —go figure. The coffee is so strong it makes Peet’s look like milk tea. If that’s not your thing, head down the block to Dolores Park Cafe. But seriously: those morning buns. Get two and don’t share. (And get there early. They sell out EVERY day.
San Andreas
San Andreas, a small Californian town, offers classic American cuisine with a focus on farm-fresh produce, featuring dishes like burgers, steaks, salads, and locally sourced wines.
Categories
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Coffee Indulge in our rich and aromatic coffee selection, expertly brewed to awaken your senses. From classic espresso to creamy lattes, discover the perfect blend to start your day on a flavorful note.
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Bakery
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Bakeries A delightful assortment of freshly baked pastries, breads, and confections, crafted with love and premium ingredients for a sweet morning treat or an afternoon indulgence.
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American Enjoy classic American comfort food with juicy burgers, crispy fries, hearty steaks, and creamy milkshakes. Indulge in familiar flavors and timeless favorites that celebrate the culinary spirit of America.
Amenities
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Menu
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Seating
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Outdoor
