The Bayou Affect Phone Number, Reservations, Reviews

670 O'neal Ln, The Bayou Affect Phone Number, Reservations, Reviews, United States Of America, Baron Rouge

🛍 Fish, Meat, Pasta, Cheese

4.1 💬 534 Reviews

Phone: +12252505254

Address: 670 O'neal Ln, The Bayou Affect Phone Number, Reservations, Reviews, United States Of America, Baron Rouge

City: Baron Rouge

Dishes: 5

Reviews: 534

Website: http://www.clover.com/online-ordering/the-bayou-affect-baton-rouge

"Absolutely one of the best places to get a good meal with a good amount of food in this part of BR. The owner is the sweetest lady, met her while I was in town for work. Tried the seafood platter for restaurant week, everything was so good on that. And today I got the oxtail plate. Never had oxtail before and my first time did not disappoint. The meat was so tender and the gravy was so good. I couldn't even eat everything because there was so much on the plate. You're basically getting two meals!"


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Undrae Undrae

Absolutely love it 10/ 10 first time going and love it

Menu - 5 options

All prices are estimates.

Reviews

Eddie
Eddie

This is my first time trying the food at the bayou affect. I can say that the food is very good. The experience is well worth it and I recommend that you get the food.


Vadra
Vadra

OHHHHHH MY GOD!….From the walk in the door me and my husband gave this spot a 10. Customer service was great. The young lady was very polite and had patience with us trying to figure out what we wanted our first time there. She was very knowledgeable about the menu and assisted very well. The wait for our food was not long at all and the food was FAAAABBBBULOUS! I had enough on my plate for later as well. We will definitely be visiting again.


Amber
Amber

Absolutely one of the best places to get a good meal with a good amount of food in this part of BR. The owner is the sweetest lady, met her while I was in town for work. Tried the seafood platter for restaurant week, everything was so good on that. And today I got the oxtail plate. Never had oxtail before and my first time did not disappoint. The meat was so tender and the gravy was so good. I couldn't even eat everything because there was so much on the plate. You're basically getting two meals!

Baron Rouge

Baron Rouge

Baton Rouge, known for its blend of Cajun and Creole cuisine, offers dishes like gumbo, jambalaya, and crawfish étouffée, reflecting its rich cultural heritage.

Categories

  • Fish Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
  • Meat Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience.
  • Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite.
  • Cheese A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments.

Amenities

  • Kids
  • Mastercard

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Ruth's Chris Steak House - Baton Rouge

Ruth's Chris Steak House - Baton Rouge

4836 Constitution Avenue Baton Rouge, LA 70808, 70808-3399, United States

Meat • Steak • Cheese • Seafood


"I have finally eaten at all of the fancy steak places I know of. Ruth’s, Sullivans, Buddys (Hammond , Flemings. Ruth’s was slightly more expensive than Flemings, but not by much. I ordered the ribeye at all of them for scientific research purposes. Food wise, Ruth’s has the best steaks, Flemings the best sides, and Buddy’s the best overall (it is by far the cheapest . The table bread was awesome. Steaks were cooked 100% perfectly, which is hard to get because medium means something different everywhere you go. I ordered the ribeye and my girl ordered the New York strip. The ribeye was better than the other three places ribeyes. My girl didn’t care for the New York strip, she said it was very salty. I didn’t notice, but the ribeye was definitely better. The salads were great. I ordered the chopped and my girl the Caesar. Both were great, and the chopped presentation was very unique. The sides were pretty disappointing. We ordered mashed potatoes, creamed spinach, and broiled tomato. The tomato must have had sugar on it, it tasted like ketchup. The creamed spinach was bland, and the mashed potatoes tasted homemade (which is good for $3 side, but for a fancy steak place at $10 it needs to be otherworldly . Gave my girl a cheesecake since we were celebrating her birthday. Probably the best cheesecake we have had. Overall a fantastic experience. Our waitress Diamond was excellent and friendly. The water glasses did not get less than half full (or empty? . Bathrooms were immaculate."