Phone: +12259250163
Address: 4836 Constitution Avenue Baton Rouge, LA 70808, 70808-3399, United States
City: Baton Rouge
Dishes: 35
Reviews: 8670
Website: http://www.ruthschris.com/
"I have finally eaten at all of the fancy steak places I know of. Ruth’s, Sullivans, Buddys (Hammond , Flemings. Ruth’s was slightly more expensive than Flemings, but not by much. I ordered the ribeye at all of them for scientific research purposes. Food wise, Ruth’s has the best steaks, Flemings the best sides, and Buddy’s the best overall (it is by far the cheapest . The table bread was awesome. Steaks were cooked 100% perfectly, which is hard to get because medium means something different everywhere you go. I ordered the ribeye and my girl ordered the New York strip. The ribeye was better than the other three places ribeyes. My girl didn’t care for the New York strip, she said it was ver...
Address
Margarette
The experience was amazing and the staff ensured a wonderful night. Although there was a small error with a request, the manager quickly corrected the problem and we were very remarkable. The birthday boy really enjoyed himself and we hope to come back very soon!
Menu - 35 options
All prices are estimates.
Caesar
Crisp romaine, creamy Caesar dressing, Parmesan, and house-made croutons.
Calamari
Crispy calamari rings, lightly seasoned and served with tangy marinara and lemon wedges for a zesty kick.
Cheesecake
Creamy and rich cheesecake with a buttery graham cracker crust and a hint of vanilla.
Crab Cakes
Savory and golden crab cakes, crisp outside with tender, sweet crab meat inside, served with a zesty remoulade.
House Salad
A fresh mix of greens, cucumbers, tomatoes, and croutons, served with your choice of dressing.
Green Beans
Fresh green beans sautéed with garlic and olive oil, seasoned to perfection for a crisp and flavorful bite.
Caesar Salad
Fresh romaine hearts, house-made Caesar dressing, Parmesan cheese, and crunchy croutons.
Caesar Salad
Fresh romaine hearts, house-made Caesar dressing, Parmesan cheese, and crunchy croutons.
Sweet Potato
A delicious and creamy sweet potato dish with hints of cinnamon and brown sugar.
Filet Mignon
Tender and succulent beef filet, perfectly grilled for a melt-in-your-mouth experience.
Chopped Salad
Mixed greens, tomatoes, cucumbers, red onions, and feta cheese, tossed in a light vinaigrette.
Steak Sandwich
Grilled steak with caramelized onions, lettuce, tomato, and horseradish aioli on a toasted ciabatta roll.
Lobster Bisque
Creamy and rich lobster soup with hints of sherry and aromatic herbs, offering a luxurious and savory dining experience.
Shrimp Cocktail
Chilled shrimp served with zesty cocktail sauce and a hint of lemon.
Steak House Salad
Grilled sirloin, fresh greens, cherry tomatoes, avocado, blue cheese, crispy onions with a balsamic vinaigrette.
Reviews
Sydnee
I have been to multiple locations Mississippi, Alabama, Florida, Texas, etc. This location has the best overall service, food presentation and taste. I enjoy coming to this one each time. It doesn’t disappoint. One of the real prime meat fine dining restaurants in BR.
Emil
Presidential treatment every-time I enter the building …. I recommend this fancy upscale restaurant for anyone who needs a up tick the to morale or just a overall good night on the town if you’re willing to splurge on the middle -big bucks depending on how your feeling for the night … go big or don’t go at all as I would say … the drinks are to perfection …. Atmosphere is to astronomical highs … 20/10 recommendations as the every experience is out of this world
Justice
I have finally eaten at all of the fancy steak places I know of. Ruth’s, Sullivans, Buddys (Hammond , Flemings. Ruth’s was slightly more expensive than Flemings, but not by much. I ordered the ribeye at all of them for scientific research purposes. Food wise, Ruth’s has the best steaks, Flemings the best sides, and Buddy’s the best overall (it is by far the cheapest . The table bread was awesome. Steaks were cooked 100% perfectly, which is hard to get because medium means something different everywhere you go. I ordered the ribeye and my girl ordered the New York strip. The ribeye was better than the other three places ribeyes. My girl didn’t care for the New York strip, she said it was very...
Baton Rouge
Baton Rouge blends Southern charm with vibrant culture, renowned for Cajun and Creole cuisine, including gumbo, jambalaya, and crawfish étouffée, offering a rich culinary experience.
Categories
-
Meat Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience.
-
Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience.
-
Cheese A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments.
-
Seafood Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
Amenities
-
Wine
-
Amex
-
Beer
-
Takeout
