The Crab Trap-perdido Key

Phone: +18504928888

Address: 16495 Prdido Key Dr, Pensacola, United States

City: Pensacola

Dishes: 35

Reviews: 0

Address

Menu - 35 options

All prices are estimates.

Corn Dog

A classic fair treat with a juicy hot dog coated in a crispy cornmeal batter, perfect for a savory snack.

Mahi-Mahi*

Grilled Mahi-Mahi with citrus marinade, served with fresh vegetables and a side of garlic butter sauce.

Fish Dinner

A hearty serving of fresh, perfectly grilled fish with a side of seasoned vegetables and a choice of rice or potatoes.

Chicken Club

Grilled chicken breast, crispy bacon, lettuce, tomato, and mayo on toasted bread.

Cheeseburger

Juicy beef patty with fresh lettuce, tomato, pickles, and melted cheese, all packed in a soft burger bun.

Sea Scallops

Tender sea scallops seared to perfection, served with a light lemon butter sauce.

Cajun Chicken

Cajun-spiced grilled chicken breast, served juicy and flavorful, with a hint of heat from spices.

Steak Shrimp^

Juicy steak paired with succulent shrimp, grilled to perfection, served with seasonal vegetables and a choice of sauce.

Popcorn Shrimp

Crispy, bite-sized shrimp lightly battered and fried to a golden brown, perfect for snacking or as an appetizer.

Chicken Tenders

Juicy chicken strips, breaded and fried to golden perfection, served with a selection of sauces for dipping.

Kid's Spaghetti

Kid's Spaghetti: A smaller portion of classic spaghetti noodles topped with tomato sauce, perfect for younger diners.

Peel Eat Shrimp

Boiled shrimp served chilled and ready to peel and enjoy, often accompanied by a tangy cocktail sauce.

Fried Mozzarella

Crispy breaded mozzarella sticks served with savory marinara sauce for dipping.

Mahi-Mahi Sandwich

Grilled Mahi Mahi fillet with lettuce, tomato, and a tangy sauce, served on a toasted bun.

Pensacola

Pensacola, a coastal city in Florida, offers fresh seafood like Gulf shrimp and oysters, Southern cuisine with a Creole twist, and famous beignets influenced by its rich cultural heritage.

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