The Foundry Food And Tap

5055 Competition Dr, Bettendorf I-52722-8821, United States

🛍 Pubs, Vegan, American, Vegan Options

4.3 💬 928 Reviews

Phone: (+1)5634241121

Address: 5055 Competition Dr, Bettendorf I-52722-8821, United States

City: Bettendorf

Dishes: 35

Reviews: 928

Website: https://foundryfoodtap.com/

"I was there 6. February and I sat in the bar area and I just love the bartender / server she was so amazing and accommodating and smart and funny. The menu is really sorted and I'm sure someone could find something they really like, I had the sunny side on Burger and it was phenomenal. I would recommend this place to friends and family. The food was really well done by someone who took care of it and I appreciate it. I would definitely come back here and her beer selection is amazing. I just wish I could have gone down the list of whiskey drinks and tried them out. My tolerance is not what it used to be. So my appreciation goes to the bartender and to the chefs as well, because they did a g...


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User User

Food was amazing! Service was swift, staff was knowledgeable about product. Recommended steak fajitas they did not disappoint! Only wish that I had a photo to share, best steak fajitas that I have EVER had! Highly recommended!

Menu - 35 options

All prices are estimates.

Reviews

User
User

Six of us for dinner. Service was fast and friendly! Large menu selection, so many options. The food was delivered on time and was delicious. Everything from burgers to salads to flat bread has been well made! I was pleasantly impressed. Good place for a meal! Definitely recommend!


Judith
Judith

About two weeks ate here it was Poor quality, ordered two entrees left disappointed, prices are high for the quality and serving size of food here. Ordered blackened Alfredo chicken pasta and the chicken tasted like it was a processed chicken patty it was thin and dry. Don’t waste time/money here.


User
User

I was there 6. February and I sat in the bar area and I just love the bartender / server she was so amazing and accommodating and smart and funny. The menu is really sorted and I'm sure someone could find something they really like, I had the sunny side on Burger and it was phenomenal. I would recommend this place to friends and family. The food was really well done by someone who took care of it and I appreciate it. I would definitely come back here and her beer selection is amazing. I just wish I could have gone down the list of whiskey drinks and tried them out. My tolerance is not what it used to be. So my appreciation goes to the bartender and to the chefs as well, because they did a go...

Categories

  • Pubs "Discover a cozy atmosphere with hearty meals, craft beers, and classic pub fare. Enjoy comfort food favorites like fish and chips, burgers, and wings, paired with a refreshing pint or creative cocktail."
  • Vegan "Delight in our vegan menu, offering a vibrant selection of plant-based dishes crafted with fresh, seasonal ingredients. Savor flavorsome meals that are as nourishing as they are delicious."
  • American Enjoy classic American flavors with our diverse menu, featuring juicy burgers, crispy fried chicken, hearty BBQ ribs, and fresh salads. Indulge in timeless comfort with each bite, crafted to satisfy all tastes.
  • Vegan Options Discover our delicious vegan options, crafted with fresh, plant-based ingredients, delivering bold flavors and wholesome nourishment. Perfect for those seeking a delightful and healthy dining experience.

Amenities

  • Wifi
  • Menu
  • Kids
  • Lunch

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Johnny's Italian Steakhouse Moline

Johnny's Italian Steakhouse Moline

1300 River DriveIL 61265, Moline, United States

Cafés • Italian • Seafood • Vegetarian


"While this restaurant has an upscale atmosphere, unfortunately, we didn’t feel that the food followed through. Our table ordered the filet trio, the 14 ounce ribeye, and the Parmesan crusted NY strip. All of our steaks were cooked well to the appropriate temperature and looked delicious, but the ribeye was thin, and the Parmesan crust on both the strip and one of the filets was just a little over the top for us. The crust itself just wasn’t what we were expecting and there was quite a lot of it. The garlic mash I had with my strip I thought was pretty good. Creamy, though a bit heavy on the garlic. The others at the table felt it was too much like a purée consistency and not quite a mash. A lot of other reviews say the steaks are overpriced and I have to agree there, especially for the ribeye. The strip was probably the best steak we ordered— a little over an inch thick and tender, but the ribeye was probably 1/2 to 3/4 inch thick and we were questioning whether it was actually a full 14 ounces. The side of lobster mac cheese, however, was very good. Now, this is being really not-picky here, but I even felt that the Caesar salad was a little lack luster. A majority of the romaine in my salad was slightly brown on the edges, but I really liked the dressing and the croutons. All this being said, this was our first time here. We really can’t speak to the quality of the Italian offerings here, so maybe those dishes really are the stars at this establishment. I can say with certainty, though, that we are unlikely to return for steak. We would maybe consider trying something else here if we’re ever back in the area."