Togo's Sandwiches - Menu

32220 Dyer St, Union City, United States

🛍 Meat, Lunch, Barbecue, Sandwiches

4.5 💬 5068 Reviews

Phone: +15104758641

Address: 32220 Dyer St, Union City, United States

City: Union City

Dishes: 35

Reviews: 5068

"I would rate this restaurant a solid 5 out of 5. The customer service was exceptional - everyone in line was addressed efficiently, with a smile. The manager handled everything with ease and care. The sandwich I ordered was delicious, and the new automated soda machine was a nice touch. The employees were attentive and seemed to enjoy their work. I had such a great experience that I returned for a second visit just to soak in the atmosphere. Though I only purchased a drink and a brownie, it was well worth the visit. I will definitely be back and will be skipping Subway in the future."


Address

Show Map

User User

The sandwiches at this restaurant are absolutely fantastic.

Menu - 35 options

All prices are estimates.

Reviews

User
User

A family ordered a large sandwich to share, and they were delighted with the generous portion. The service was excellent, with fast and delicious food. It was definitely worth it for the whole family.


User
User

My friends, Togo's is a traditional restaurant sandwich chain that has been there for a while. However, it never gets old and I am consistently impressed how they can deliver a fantastic sandwich experience time in and out again. It seems to me that they are rarely missed by the quality of their sandwich and formula to which they have landed in terms of the quality of the meat, the amount of vegetables, the size of the bread, etc., in an age-proven composition that never fails to satisfy. Treat yourself to a Togos sandwich and I'm sure he'll come back for more.


User
User

I would rate this restaurant a solid 5 out of 5. The customer service was exceptional - everyone in line was addressed efficiently, with a smile. The manager handled everything with ease and care. The sandwich I ordered was delicious, and the new automated soda machine was a nice touch. The employees were attentive and seemed to enjoy their work. I had such a great experience that I returned for a second visit just to soak in the atmosphere. Though I only purchased a drink and a brownie, it was well worth the visit. I will definitely be back and will be skipping Subway in the future.

Union City

Union City

Union City offers a diverse culinary scene with influences from Mexican, Filipino, and Cuban cuisines, featuring tacos, lumpia, and Cuban sandwiches as popular local dishes.

Categories

  • Meat Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience.
  • Lunch Satisfy your midday cravings with our delicious lunch menu. From fresh salads and hearty sandwiches to savory soups and vibrant bowls, each dish is crafted to give you the perfect midday boost.
  • Barbecue Savor the smoky, juicy flavors of our barbecue delights. From tender ribs to succulent pulled pork, each dish is grilled to perfection with our signature sauces, offering a true taste of barbecue heaven.
  • Sandwiches A delightful assortment of freshly made sandwiches, crafted with premium ingredients and served on artisan bread. Perfect for a quick lunch or a satisfying meal, each bite is packed with flavor and goodness.

Amenities

  • Lunch
  • Dinner
  • Barbecue

Similar Restaurants

Mioki Sushi

Mioki Sushi

3924 Decoto Rd, 3924 Decoto Road, Fremont, CA 94555, USA, United States

Sushi • Asian • Asiatic • Seafood


"Mioki, from now on for me, shall be called Mi roll ki. Their rolls are beautiful, delicious, and filling. Came here for dinner on a weeknight and the service was phenomenal! Despite the crowds, we were able to get seated rather quickly (maybe around 5 minutes) we may have gotten lucky with the timing as the first wave was just wrapping up. Upon getting our seats, we were offered water with ice or no ice, lemon or no lemon. It was a nice touch to have that option as a patron. We knew we were going to get some rolls to share but were pleasantly surprised with a complimentary dish of tempera green beans shortly after we were seated. The green beans tasted fresh and had a nice crisp to it but not overly breaded. The dipping sauce to me wasn't necessary but did had a bit of flavor to the bite. Great way to get in your vegetables for the meal! Upon checking in on Yelp, we also received and used the check in offer for an appetizer size of gyoza. These came out piping hot, crispy on the outside, and juicy on the inside. It paired well with the dipping sauce. For rolls, we ordered the Cherry Blossom roll as it's our favorite and Mioki does an amazing job with it. Meaty bites and constructed aesthetically to make your mouth water and yummy grumbling. We also ordered the New Alaska roll, which was a new flavor profile for us. It is packed with smoked salmon and fresh salmon topped with a small slice of lemon. It was very tasty! To round off, we also got a TSY (short for Tuna, Salmon, Yellowtail) roll and it had five huge pieces. Each piece was loaded with fish and had a lot of substance with each bite. It's in the pricier end for the number of pieces you get but due to each piece's massive size, it seems fair. And to end our service, we were served a pineapple slice nicely cut into small bite sized morsels we could pick out with toothpicks. Healthy and delicious dessert! The rolls are consistently the best off their menu and with the amazing service exhibited this most recent visit, they're definitely among the top of my sushi list in this area!"

Papillon

Papillon

37296;37300;37320 Mission Boulevard, Fremont, 94536, United States Of America

French • European • Papillon • Steakhouse


"We went with my husband on May 7, 2022 to celebrate his birthday since he likes French cuisine. The place has nice parking and beautiful flowers outside the restaurant, we really liked it. The interior seems like a French house interior from the last century. Nice details and decorations, a bit not in my taste since I prefer more modern designs, but definitely underlining French personality of the place. We were seated at a very nice spot with red chairs, by the door to the outside part of the restaurant. Our table also had a fresh orchid flower and a candle, which is super nice and creates romantic atmosphere. Now onto the food. I decided to order 4 appetizers, while my husband had 1 appetizer and a main dish with French Onion soup on the side. We both ordered baked brie with jam it was really amazing, tender, flavorful, served at just the right temperature. I highly recommend it. French Onion soup had extremely rich and dense flavour, was nicely served and I am ready to order it again and again. I ordered salmon carpaccio, and I was a bit disappointed since it was just a plate with smoked salmon, an egg, capers, and onions. I was expecting to have raw salmon meat which carpaccio typically is. However, I may have not paid attention to the dish description maybe it said that salmon is smoked, so that is on me. After appetizers were served we unfortunately had to wait for about an hour to get the main dish and the remaining two appetizers. That's why I gave 4 stars. It seemed like there were some issues with making the main dish which was short ribs and timing everything to come together. We made that conclusion because when the dishes finally came, short rib was juicy and hot, while my appetizers were pretty cold and no longer as enjoyable. So the short rib was on the Special's menu and was tender, juicy, a bit crispy on the outside and had nice flavor to it. We shared the short rib since my appetizers mushroom ravioli and mussels were cold and pretty much inedible. We ordered desserts, and again it was a bit of a mixed experience my husband got Affogado, and I got the Papillon Cheesecake with strawberry sauce. Affogado was amazing caramel, chocolate, ice cream, and espresso flavors are combined into a wonderful mix. Our server said that people order it often. My cheesecake was a bit weird since the eggy flavor of the cheesecake did not seem to work well with the sourish strawberry jam. I acknowledge it may be only my perception of flavors though. I would go with Affogado next time. I also want to mention that because of the waiting times we spent about 2.5 hours, and because of our seating location by the door we both got extremely cold. We had a really nice server who brought us hot water and different tea options so that we wouldn't be just sitting and freezing. It was really nice of him. He also apologized when we explained that my appetizers were cold overall it left a nice impression of the service. Well, we went in the beginning of May. I bet if you come in June, you won't have any issue being cold."