Zaytoon Mediterranean Restaurant And Bar

1133 Solano Avenue, Albany, 94707, United States Of America

🛍 Meat, Chicken, Desserts, Ice cream

4.5 💬 2541 Yorumlar

Telefon: +15108981316

Adres: 1133 Solano Avenue, Albany, 94707, United States Of America

Şehir: Albany

Yemekler: 27

Yorumlar: 2541

Web Sitesi: http://www.zaytoon510.com/

"This is a hidden gem. I think they’re only 5 months old. The ambience is warm and welcoming. The staff is very sweet and polite. Service was quick. And the food was unbelievable! We got the chicken gyro on a wrap, falafel in a pita, and the pistachio baklava. SO good. Go here, that’s my advice! Food: 5 Service: 5 Atmosphere: 5"


Adres

Haritayı Göster

Joyce Joyce

Ate outside nice night for the Bay. Meal type: Dinner

Yorumlar

Vinh
Vinh

Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 4 Service: 4 Atmosphere: 4 Recommended dishes: Maklouba


Tamara
Tamara

I've eaten here several times, lunch and dinner, and have not been disappointed! Food is fresh, a modern take on. Mediterranean classics and always good. Plus, nice servers and a comfortable environment. Vegetarian options: For lunch I had the roasted cauliflower wrap, delicious! Meal type: Dinner


Amanda
Amanda

This is a hidden gem. I think they’re only 5 months old. The ambience is warm and welcoming. The staff is very sweet and polite. Service was quick. And the food was unbelievable! We got the chicken gyro on a wrap, falafel in a pita, and the pistachio baklava. SO good. Go here, that’s my advice! Food: 5 Service: 5 Atmosphere: 5

Albany

Albany

New York'un başkenti Albany, tarla-masa restoranlarıyla tarihle kültürü harmanlıyor. Tipik yemekler, bölgenin elma zengin mirasını yansıtan elmalı cider donutları ve cider içermektedir.

Kategoriler

  • Meat Uzmanlıkla ızgara yapılmış biftekler, yumuşak tavuklar ve lezzetli kuzu yemekleri ile her biri mükemmel bir şekilde baharatlanmış ağız sulandıran et seçimimizi keşfedin ve unutulmaz bir yemek deneyimi yaşayın.
  • Chicken Sulu ve lezzetli, tavuk yemeklerimiz yumuşak et, lezzetli baharatlar ve çeşitli mutfak ilhamları ile hazırlanır. Her damak zevkini tatmin edecek mükemmel bir çeşitliliğin tadını çıkarın.
  • Desserts Çikolata kreasyonları kadar nefis meyvelerle bezenmiş tatlılardan oluşan şımartıcı tatlılarımızın seçkisinin tadını çıkarın; her biri yemeğinizi tatlı bir notla bitirmek ve damak zevkinizi daha fazla istemek için oluşturulmuştur.
  • Ice cream Klasik vanilya ve çikolatadan lavanta balı ve baharatlı mango gibi benzersiz seçeneklere uzanan bir dizi lezzete sahip, el yapımı, kremamsı dondurmaların nefis bir seçimi, tatlı isteğinizi tatmin etmek için mükemmel.

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"I stayed at the attached Hampton hotel on business and was looking for a great dinner where I could dine alone. I was told by the desk to try this restaurant. I walked in and was astounded at how beautiful the restaurant and bar were, it was during the Christmas season. I was given a corner table by the hostess which I loved. I loved the ambiance of the restaurant and was impressed by the menu (I have worked or consulted for some very high restaurants/retailers in Manhattan). I had a waitress, if I'm correct her name was Amy. She came off as very professional but in some ways sweet. She was a great waitress. She brought me my order perfectly timed from my cocktail to my wine to my appetizer to the entree and to the dessert. I knew I picked the right place when I ordered a Negroni and it was perfectly made. I had a great salad but I was most impressed by the cassoulet. I've eaten in Paris, Montreal, NYC etc. and it was probably the best cassoulet I have ever had. It was delicious! Everything else was also very good including my chocolate dessert. Unfortunately my espresso was poorly made. The flavor was there but not the technique. After my meal I felt so comfortable that I decided to stay a bit longer and asked Amy if the restaurant carried Amaro. She didn't know what they were and the bartender Peter immediately came to my table and explained what he had. To my surprise he had Amaro Lucano, a spirit from my wife's small town in Italy. Very hard to find. The bar has an awesome menu of wine, spirits and beers. He gave me the drink on the house and recommended that I try one of his drinks called a Boulevardier. It was excellent. Most importantly Peter was very professional and maybe because of my being in the food business too, he told me about the restaurant and gave me a tour. I totally felt his passion about his job which was great to see! Anyway he was a great bartender. In short, I totally loved this restaurant from its ambiance to its menu to its staff. Wish it were in NYC. Can't wait to go back!"