Zaytoon Mediterranean Restaurant And Bar

1133 Solano Avenue, Albany, 94707, United States Of America

🛍 Meat, Chicken, Desserts, Ice Cream

4.5 💬 2541 Reviews

Phone: +15108981316

Address: 1133 Solano Avenue, Albany, 94707, United States Of America

City: Albany

Dishes: 27

Reviews: 2541

Website: http://www.zaytoon510.com/

"This is a hidden gem. I think they’re only 5 months old. The ambience is warm and welcoming. The staff is very sweet and polite. Service was quick. And the food was unbelievable! We got the chicken gyro on a wrap, falafel in a pita, and the pistachio baklava. SO good. Go here, that’s my advice! Food: 5 Service: 5 Atmosphere: 5"


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Joyce Joyce

Ate outside nice night for the Bay. Meal type: Dinner

Menu - 27 options

All prices are estimates.

Reviews

Vinh
Vinh

Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 4 Service: 4 Atmosphere: 4 Recommended dishes: Maklouba


Tamara
Tamara

I've eaten here several times, lunch and dinner, and have not been disappointed! Food is fresh, a modern take on. Mediterranean classics and always good. Plus, nice servers and a comfortable environment. Vegetarian options: For lunch I had the roasted cauliflower wrap, delicious! Meal type: Dinner


Amanda
Amanda

This is a hidden gem. I think they’re only 5 months old. The ambience is warm and welcoming. The staff is very sweet and polite. Service was quick. And the food was unbelievable! We got the chicken gyro on a wrap, falafel in a pita, and the pistachio baklava. SO good. Go here, that’s my advice! Food: 5 Service: 5 Atmosphere: 5

Albany

Albany

Albany, New York's capital, blends history with culture, featuring farm-to-table eateries. Typical dishes include apple cider donuts and cider, reflecting the region's apple-rich heritage.

Categories

  • Meat Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience.
  • Chicken Succulent and savory, our chicken dishes are crafted with tender meat, flavorful seasonings, and diverse culinary inspirations. Enjoy a delectable variety that's sure to satisfy every palate.
  • Desserts Delight in our selection of indulgent desserts, from luscious chocolate creations to delicate fruit-infused treats, each crafted to end your meal on a sweet note and leave your taste buds craving for more.
  • Ice Cream A delightful selection of creamy, handcrafted ice creams with a variety of flavors ranging from classic vanilla and chocolate to unique options like lavender honey and spicy mango, perfect for satisfying your sweet tooth.

Amenities

  • Menu
  • Lunch
  • Mezze
  • Dinner

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"I stayed at the attached Hampton hotel on business and was looking for a great dinner where I could dine alone. I was told by the desk to try this restaurant. I walked in and was astounded at how beautiful the restaurant and bar were, it was during the Christmas season. I was given a corner table by the hostess which I loved. I loved the ambiance of the restaurant and was impressed by the menu (I have worked or consulted for some very high restaurants/retailers in Manhattan). I had a waitress, if I'm correct her name was Amy. She came off as very professional but in some ways sweet. She was a great waitress. She brought me my order perfectly timed from my cocktail to my wine to my appetizer to the entree and to the dessert. I knew I picked the right place when I ordered a Negroni and it was perfectly made. I had a great salad but I was most impressed by the cassoulet. I've eaten in Paris, Montreal, NYC etc. and it was probably the best cassoulet I have ever had. It was delicious! Everything else was also very good including my chocolate dessert. Unfortunately my espresso was poorly made. The flavor was there but not the technique. After my meal I felt so comfortable that I decided to stay a bit longer and asked Amy if the restaurant carried Amaro. She didn't know what they were and the bartender Peter immediately came to my table and explained what he had. To my surprise he had Amaro Lucano, a spirit from my wife's small town in Italy. Very hard to find. The bar has an awesome menu of wine, spirits and beers. He gave me the drink on the house and recommended that I try one of his drinks called a Boulevardier. It was excellent. Most importantly Peter was very professional and maybe because of my being in the food business too, he told me about the restaurant and gave me a tour. I totally felt his passion about his job which was great to see! Anyway he was a great bartender. In short, I totally loved this restaurant from its ambiance to its menu to its staff. Wish it were in NYC. Can't wait to go back!"