Ginza Japanese - Speisekarte

2218 Santiam Hwy SE, 97322, Albany, US, United States

🛍 Lässig, Asiatisch, Japanisch, Vegetarier

4.4 💬 1843 Bewertungen

Telefon: +15419179999

Adresse: 2218 Santiam Hwy SE, 97322, Albany, US, United States

Stadt: Albany

Gerichte: 19

Bewertungen: 1843

Webseite: http://moonhill.com/

"Ginza Japanese Restaurant is a gem of Albany! The staff is incredibly friendly and the spicy chicken is to die for. Always ask for a side of their sesame dressing. Service: Dine in Meal type: Lunch Price per person: $10–20"


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Jason Jason

Tried the California roll and crunchy chefs roll. Will definitely be going back for a full dine in experience!

Speisekarte - 19 Optionen

Alle Preise sind Schätzungen.

Bewertungen

Kelsey
Kelsey

I've lived in several places in Asia. I've eaten at countless places trying to find good sushi. NO WHERE compares to this place. Absolutely amazing!


K'cie
K'cie

The sushi was so fresh and absolutely delicious. We ordered a spicy California roll, a dragon roll, an Albany roll, and tobiko. A nice dining experience and friendly staff.


Lesley
Lesley

Ginza Japanese Restaurant is a gem of Albany! The staff is incredibly friendly and the spicy chicken is to die for. Always ask for a side of their sesame dressing. Service: Dine in Meal type: Lunch Price per person: $10–20

Albany

Albany

Albany, die Hauptstadt von New York, verbindet Geschichte mit Kultur und bietet Restaurants mit frischen Produkten direkt vom Bauernhof. Typische Gerichte sind Apfelwein-Donuts und Apfelwein, die das apfelreiche Erbe der Region widerspiegeln.

Kategorien

  • Lässig Unser Casual-Menü bietet köstliches Comfort Food für ein müheloses Essen. Von saftigen Burgern und köstlichen Sandwiches bis hin zu frischen Salaten und herzhaften Hauptgerichten - unsere vielfältige Auswahl sorgt für ein angenehmes Erlebnis bei jedem ungezwungenen Ausflug.
  • Asiatisch
  • Japanisch Genießen Sie das Wesen Japans mit unserer Auswahl an frischem Sushi, geschmackvollem Ramen und zartem Sashimi. Jedes Gericht spiegelt authentische Techniken und Zutaten wider und bietet einen echten Geschmack der japanischen Kochkunst.
  • Vegetarier Freuen Sie sich auf unsere lebhafte Sammlung vegetarischer Gerichte, die mit den frischesten Grünen, reichen Aromen und herzhaften Gewürzen zubereitet werden. Genießen Sie einen gesunden, köstlichen Teller, der die besten Zutaten der Natur feiert.

Ausstattung

  • Mitnahme
  • Lieferung
  • Fernseher
  • Abendessen

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"I stayed at the attached Hampton hotel on business and was looking for a great dinner where I could dine alone. I was told by the desk to try this restaurant. I walked in and was astounded at how beautiful the restaurant and bar were, it was during the Christmas season. I was given a corner table by the hostess which I loved. I loved the ambiance of the restaurant and was impressed by the menu (I have worked or consulted for some very high restaurants/retailers in Manhattan). I had a waitress, if I'm correct her name was Amy. She came off as very professional but in some ways sweet. She was a great waitress. She brought me my order perfectly timed from my cocktail to my wine to my appetizer to the entree and to the dessert. I knew I picked the right place when I ordered a Negroni and it was perfectly made. I had a great salad but I was most impressed by the cassoulet. I've eaten in Paris, Montreal, NYC etc. and it was probably the best cassoulet I have ever had. It was delicious! Everything else was also very good including my chocolate dessert. Unfortunately my espresso was poorly made. The flavor was there but not the technique. After my meal I felt so comfortable that I decided to stay a bit longer and asked Amy if the restaurant carried Amaro. She didn't know what they were and the bartender Peter immediately came to my table and explained what he had. To my surprise he had Amaro Lucano, a spirit from my wife's small town in Italy. Very hard to find. The bar has an awesome menu of wine, spirits and beers. He gave me the drink on the house and recommended that I try one of his drinks called a Boulevardier. It was excellent. Most importantly Peter was very professional and maybe because of my being in the food business too, he told me about the restaurant and gave me a tour. I totally felt his passion about his job which was great to see! Anyway he was a great bartender. In short, I totally loved this restaurant from its ambiance to its menu to its staff. Wish it were in NYC. Can't wait to go back!"