The Bancroft - Speisekarte

15 3rd Ave, Burlington, USA, 01805, United States

🛍 Steak, Kuchen, Eiscreme, Vegetarier

4.3 💬 11603 Bewertungen

Telefon: +17812212100

Adresse: 15 3rd Ave, Burlington, USA, 01805, United States

Stadt: Burlington

Gerichte: 28

Bewertungen: 11603

Webseite: http://www.the-bancroft.com

"Excellent steakhouse, our third visit. The crab cake app was absolutely delicious and a highlight. Steak au poivre was perfectly cooked medium rare, and the bone marrow was amazing although almost overpoweringly beefy with the steak I opted to spread it on some of their fresh baked rolls instead. We also had the skirt steak with avocado, which was good overall but it was a little salty. Polenta side was creamy and rich and the fried onions on top are addictive. You also cannot go wrong with any of the cocktails, and the service was attentive. Highly recommended!"


Adresse

Karte anzeigen

User User

Love this place! Great food and service. The burger is insanely good as is the duck confit sandwich. We got fantastic service from with Elena. Highly recommend.

Speisekarte - 28 Optionen

Alle Preise sind Schätzungen.

Bewertungen

User
User

The food and service here were perfect! I had both the sangrias they had available at the time and both were amazing! Highly recommend the mashed potatoes and asparagus as sides! Definitely some of the mashed potatoes I have ever had without a doubt. There were a lot of things I wanted to try on this menu so I cannot wait to come back!


User
User

the dinner in the bancroft was a wonderful experience! our server mike was very attentive and almost like a mini sommelier! great recommendations to wein and ensured that our day was special! the cute little temperature signs on the proteins loved and the Steak-Tertare-Quil-Ei was a nice note. If they had a special dinner, I would definitely recommend this point:


User
User

Excellent steakhouse, our third visit. The crab cake app was absolutely delicious and a highlight. Steak au poivre was perfectly cooked medium rare, and the bone marrow was amazing although almost overpoweringly beefy with the steak I opted to spread it on some of their fresh baked rolls instead. We also had the skirt steak with avocado, which was good overall but it was a little salty. Polenta side was creamy and rich and the fried onions on top are addictive. You also cannot go wrong with any of the cocktails, and the service was attentive. Highly recommended!

Kategorien

  • Steak Genießen Sie erstklassige Stücke von saftigen, zarten Steaks, die fachmännisch zur Perfektion gegrillt werden. Jeder Bissen bietet eine Geschmacksexplosion, serviert mit klassischen Beilagen und köstlichen Saucen, um Ihr kulinarisches Erlebnis zu bereichern.
  • Kuchen Eine köstliche Auswahl an Kuchen mit reichhaltigen, saftigen Schichten, zubereitet aus den besten Zutaten. Befriedigen Sie Ihre Naschkatze mit unserer Vielfalt an köstlichen Geschmacksrichtungen und wunderschön dekorierten Kreationen.
  • Eiscreme Eine köstliche Auswahl an cremigen, handgefertigten Eissorten mit einer Vielzahl von Geschmacksrichtungen, die von klassischem Vanille und Schokolade bis hin zu einzigartigen Optionen wie Lavendelhonig und würzigem Mango reichen, perfekt, um Ihre Naschkatze zu befriedigen.
  • Vegetarier Freuen Sie sich auf unsere lebhafte Sammlung vegetarischer Gerichte, die mit den frischesten Grünen, reichen Aromen und herzhaften Gewürzen zubereitet werden. Genießen Sie einen gesunden, köstlichen Teller, der die besten Zutaten der Natur feiert.

Ausstattung

  • W-lan
  • Brunch
  • Mitnahme
  • Terrasse

Ähnliche Restaurants

The Lost Cajun

The Lost Cajun

108 Huffman Mill Rd, 27215, Burlington, United States

Cajun • Mexikaner • Vegetarier • Amerikanisch


"The Lost Cajun should just get lost. I wanted to like this place, but couldn 't. My first visit the service was so terrible and slow I left without getting my meal. I was in the area last night and decided to get a second chance. We all need those from time to time right? It took a few minutes to be acknowledged and seated. Then when we were we ordered drinks. They have wine cocktails so we ordered a sangria and peach Bellini. The sangria tasted vinegary and the peach Bellini looked more like pink lemonade and tasted like water. We then ordered boudin balls which were nearly burnt looking but somehow mushy inside. The sauce was spiced honey mustard. Everyone else 's table received a sample, but we had to ask for one and it wasn 't worth asking for. The crawfish etouffee tasted fishy and sweet. The jambalaya was so dry and everything else was watered down. My partner ordered the trio (gumbo, red beans and the jambalaya). I ordered the boil. I received two clusters of small dried out crab legs, shrimp, potatoes, corn and a half piece of sausage. They put their Cajun dust on it to cover of the tragedy on the plate. The potatoes looked unwashed like they just dropped them in the pot. The garlic bread was so cold, when I bit it, it crumpled it didn 't even have a crunch. They should be ashamed of what came out of that kitchen yesterday. We asked for the check and left. The food was so bad it wasn 't even worth sending back. We spend $65 just to have to go out to eat elsewhere. I am sorry I didn 't take pics, but it was just so l terrible and I wanted to leave. Beware please find somewhere to spend your money."