Tender and smoky grilled octopus, perfectly charred, served with fresh herbs and a zesty lemon drizzle.
Wine • Fish • Seafood • Contemporary
"My husband and I celebrated our anniversary here, and we were absolutely amazed. The food, the wine and especially the people were incredible. Everyone was so incredibly friendly and nice. The employees have all signed us an anniversary card and everyone wishes us a happy anniversary. We both ordered the steak, and it was the best steak we had in the last memory. We will visit this place again and again."
Wine • Seafood • American • Vegetarian
"one of the best Lobster roles I've had for a long time. might have been a bit bigger, but it was enough for me. great pommes and crispy. not overly seasoned as I like them. a bit expensive, but overall very good experience."
Beer • Wine • Coffee • American
"The wait staff did not have knowledge of drinks/dishes because they said they’re “not from this country “ but isn’t that part of the job? Pretentious and overpriced with a fabulous sunset view. Clientele is loud and pushy Food took a long time coming which would be ok since it was a beautiful sunset but then was cold on arrival."
Cafés • Pizza • Seafood • Italian
"Salvatore, Anna, and the excellent team at Salvatore's of Elmont created an enjoyable and memorable night for our party of 40 people. The outdoor seating was comfortable and accommodating. The food was served piping hot, which I appreciate, and was delicious; there was a lot more than we could finish and we took home dishes for lunch tomorrow. We can't wait for our next dinner at Salvatore's. Thank you everyone at Salvatore's! 5-Stars!"
Pizza • Italian • American • Contemporary American
"Opted for the chef's tasting without the wine, each dish was better than the last. My top two were the meatball and the gnocchi, and the dessert was also pretty tasty. There was a little bit of a wait at the beginning before we were met by our server, but it was busy, so we understood. Overall, we enjoyed our experience and hope you will too."
Full • Wine • Steak • Steakhouse
"I have been here before, the only thing I disliked was the fish thanks are no longer there, so it’s an open space now. They did get rid of a lot of the menu items, and the overall experience now isn’t that great compared to previous times."
Seafood • Italian • American • Vegetarian
"Yet again, another incredible experience at one of my favorite restaurants on the East End. Their Pre Prohibition Manhattan with special cherries never fails, the excellent Spinach Salad with a beautiful over easy egg and pork lardon croutons and, tonight, we were able to take part in their wood oven pizza delicacies (Sun Thurs only) Fungi for me and an extra beverage for dessert (although the N T Tartufo has been a favorite for many years ... lots of willpower to pass up tonight). High end service to a T and always a smiling face, Nick Toni's is in a class all its own, whether you are coming in jeans or a 3 piece suite. Everyone is treated the same with love! See you next week."
"I'm not one that is easily impressed by most restaurants, as most are simply the same. The food is best, the noise level is one in which you can scream a lot to a conversation with the one you sit on your table, the variety of spices they choose, in their kitchen is minimal and the food is generally either tasteless or oversalted. The selection, service and food have impressed me very much. Gus, the face of the facility came by to talk to my friend, and I, to find out what brought us in and what we were looking for in our culinary experience, offers a few choices on the way. As soon as the food came, it was not disappointed, and his descriptions were not only accurate, but spot on. We separated a Tiramisu three ways and it was one of the best Tiramisu I had ever been in Italy. I hope to find them to be consistent as if that were the case, I am sure my husband and I will be customers again. Thank you for a nice evening. (Side Note: Shannon, our server, was friendly and very knowledgeable about the menu, a refreshing surprise for someone as young as she seemed."
Wine • American • Fine Cuts • Ice Cream
"The restaurant has excellent service from the waiter and bartender, with a wide variety of tasty food options and delicious drinks."
Cafés • Seafood • Italian • American
"I needed an awesome place to have a bridal shower, guests coming from around the country, where else but to have it at The Metuchen Inn. It was an experience everyone should have. The Beauty, the fabulous food, the service. I can go on and on. I recommend it highly. Thank you METUCHEN INN!!"
Cafés • Seafood • European • Fast Food
"We thoroughly enjoyed everything we ordered at Lyon Hall! The server was attentive and we were promptly seated despite arriving early. Lyon Hall always exceeds our expectations."
Pizza • Pasta • Seafood • Italian
"Food was amazing and The owners care if you are happy with the food and service and everything was of great quality will definitely return."
Beer • Dining • Steakhouse • Bar-Lounge
"on a Saturday night they seemed overwhelmed to honor the reservations and keep the table distance. server were confused where to deliver meal times. steak was overgrown. had no short ribs left to order, and filet medaillen special was just fair. they would not replace kartoffels with fingertips. he said it was hidden. no good answer for a high-end steakhouse. the waiter was pretty good, but the narrow distance and the loud space made it difficult to conduct a conversation."
Full • Pasta • Mexican • European
"Dirty glass had tajin and piece of black piece Waiter too him 15 min to come to our table Requested enchiladas shrimp they gave chicken, he questioned me he said I order chicken, I apologize said if I did sorry, may I please get shrimp Plate comes back with chicken and stuffed with shrimp 2 piece shrimp in my enchiladas. Told and showed waiter look my enchiladas it’s pollo, again he questions me said I saw shrimp.yes only at edge, cut open enchiladas with chicken and 2 piece shrimp. Kitchen thought I was not goin to noticed the difference? Waiter service was just bad, no personality of what so ever. Mr. TEMPO I followed you on social media You predict awasome service, top of the best, you’re manager just passed by all tables, no greeting no connection. Waiter was having a great time with other guest leaning on table and having a great conversation. Never came back to check on us. We were helped out by ur busboy. Yes tip was was given I did not take pictures of eaten food. To proof this. Tempo get on top of this Brea At end waiter noticed we are not pleased, bring cart of churros for inconvenience. Was charge enchiladas with pollo plus $7.00 for shrimp."
Fish • Pizza • Pasta • Seafood
"Unfortunately there is nothing to rate on Victor's, as we were walking up to the entrance for our reservation that evening, we found a note attached to the door that it had closed! Very disappointing; for one we relied on Open Table for this reservation for the evening and did not make another second appt anywhere else. Secondly, this was a special occasion with friends to celebrate and we were left with no place to dine due to this disappointing end to an evening."
Full • Seafood • American • Steakhouse
"Nick Stef’s was an enjoyable experience, as usual. We were seated upon our arrival at a quieter area of the restaurant. Our server, Helena , promptly greeted us and took our drink orders. She was extremely pleasant and attended to all of our needs. Matthew, the GM, stopped by our table. He was super friendly and spoke with us for a while. He offered us information about our event. It was a great night! We will visit again for sure!"
Bars • Fish • Mexican • American
"Been to serval other locations this one had to have been the worst one I’ve been too. Made reservations at 7;45, we didn’t get seated till almost 8:30 while each time I asked how much longer for our table the girl response was time was “we’re setting your table right now” while other people who were just arriving were getting seated before us. Our waitress as well never checked up on us but went to every other table she had, ignored when called too our table, only time she came to our table was to order our food(1x), order our food(2x) to close the bill(3x) other than that we had to flag Another worker who’d pass by. Overall will b my first last time at this location."
Pizza • Steak • Seafood • Italian
"We always arrive hoping Victors will finally get it right, but alas there is always something amiss. The food as usual is very good This time however, took far too long to arrive despite it being a very slow night with only half the tables filled. We wonder if the mixed reviews or lack of locals being regulars has hurt Victors, hopefully not beyond repair. Overall we had a tasty meal, with calamari to start that was nicely breaded and flash fried. Followed with their great string bean salad. I had the pork chop that was very well seasoned but a bit over cooked. I ordered it medium at it came well done. Because of the long wait to arrive there was no chance I was sending it back. My wife had the shrimp pasta a light well prepared dish flavored with lemon and white wine. So Victors continues to be an enigma, a great spot with great potential that some how cant seem to find the right formula of combining good service with innovative cuisine."
Cafés • Salad • Grill • Seafood
"I had a fabulous experience at this restaurant. It is one of the best diners in the NJ area with quick service being the key. They have everything you can imagine on their menu! I ordered the Bagel lox sandwich and it was delicious - with fresh and generous salmon slices, Greek kamalta olives, capers, cream cheese, all on fresh sliced bagel. There was so much food that I had to take half home for lunch. The omelette was perfect, with hash browns, rye toast, and crispy bacon. Overall, it was a wonderful experience. They also offer a selection of drinks if you choose to indulge for lunch or dinner. The restaurant was crowded, but it's clear that they prioritize customer satisfaction."
Steak • Tapas • Mexican • Breakfast
"We sang my best friend last night and I celebrated a train. The hostess was very sweet that they tried to receive my offer of switching tables, but it was a Saturday night and it was packed. We sat on a two summit on the way, which was somewhat unpleasant, but again it was so packed. Food and service was amazing, our server was always checked for us and recommended to try the best things. There was a fight that broke out during dinner, but staff and management did an amazing task to calm it down and treat the problem."