Ajisai On Duane - Menu

Duane

Sushi

A delicate roll of vinegared rice topped with fresh fish, offering a savory and slightly tangy taste in each bite.

Shumai

Steamed dumplings filled with seasoned ground pork and shrimp, topped with a sprinkle of chopped green onions.

Tako Su

Tako Su is a refreshing Japanese salad featuring marinated octopus slices, cucumber, and a tangy vinegar sauce.

Tako Wasa

Miso Soup

A savory Japanese soup featuring a comforting blend of miso paste, tofu, seaweed, and green onions.

Kani Salad

Kani Salad: A refreshing mix of crab stick, cucumber, and carrot dressed in spicy mayo, topped with tobiko and sesame seeds.

House Salad

A fresh mix of greens, tomatoes, cucumbers, and crisp veggies, tossed in your choice of dressing.

Philly Roll

Tuna Tataki

Seared tuna slices, lightly seasoned, served with soy sauce for dipping.

Salmon Lover

Avocado Roll

Fresh avocado slices wrapped in sushi rice and seaweed.

Veggie Gyoza

Savory vegetable dumplings, pan-fried to golden perfection, served with a tangy soy dipping sauce.

Avocado Salad

Fresh and creamy avocado slices on a bed of mixed greens, cherry tomatoes, and red onions, topped with a light citrus dressing.

Agedashi Tofu

Agedashi Tofu: Lightly fried tofu cubes served in a savory dashi broth, garnished with green onions and grated radish.

Cucumber Roll

Refreshing sushi roll with crisp cucumber wrapped in seaweed and rice.

Seaweed Salad

Crisp seaweed tossed with sesame seeds, soy sauce, and zesty dressing, offering a healthy and flavorful appetizer.

Albacore Tuna

Wasabi Shumai

Spicy Tuna Roll

A sushi roll filled with spicy tuna, cucumber, and a touch of sriracha sauce, wrapped in seaweed and rice for a flavorful kick.

California Roll

A sushi roll made with crab, avocado, and cucumber, wrapped in seaweed and rice, often garnished with sesame seeds.

Chicken Karaage

Yellowtail Roll

Fresh yellowtail wrapped with rice and seaweed, offering a harmonious blend of ocean flavors and subtle textures.

Shishito Pepper

Grilled shishito peppers served with a sprinkle of sea salt and a squeeze of lemon for a flavorful, mild heat appetizer.

Rice Crisp Roll

Octopus And Orzo

Tender octopus, sautéed with garlic, herbs, and tomatoes, served over a bed of al dente orzo, garnished with fresh parsley.

Eel Avocado Roll

A delightful sushi roll featuring tender eel and creamy avocado wrapped in rice and seaweed.

Yellowtail Lover

Tuna Avocado Roll

Eel Cucumber Roll

Succulent eel paired with crisp cucumber, wrapped in seasoned rice and seaweed for a refreshing and savory roll.

Spicy Salmon Roll

A delectable roll featuring fresh salmon, spicy mayo, and a hint of sriracha, wrapped in nori and rice, offering a fiery yet savory taste.

Tuna Cucumber Roll

Wild Mushroom Soup

Toro Scaillon Roll

Soft Shell Crab Bun