All American Grill - Menu

Wings

Juicy chicken wings tossed in a tangy and spicy buffalo sauce, served with creamy ranch for dipping.

Raita

A refreshing yogurt-based side dish with cucumber, spices, and herbs, perfect for balancing out spicy flavors.

Aalu Gobi

Lamb Saag

Tender lamb cooked with spinach, herbs, and spices, offering a delightful blend of rich, savory flavors.

Mac Cheese

Creamy mac and cheese with a crispy breadcrumb topping, combining perfect comfort with rich, cheesy goodness.

Goat Curry

A rich and spicy goat curry, simmered with aromatic spices, creating a hearty and flavorful dish.

Club Salad

Club Salad: A fresh mix of crisp greens, tender grilled chicken, bacon, tomatoes, avocado, and cheese, served with ranch dressing.

Daal Tadka

Lamb Curry

Tender lamb pieces simmered in a rich, aromatic curry sauce with spices and herbs.

Fish Curry

Aromatic fish curry simmered in a rich and spicy coconut milk sauce.

Patty Melt

A juicy beef patty with melted cheese and onions, served on toasted rye bread.

Butter Lamb

Fish Xacuti

Veg Makhani

Saag Paneer

A classic Indian dish of creamy spinach cooked with cubes of fresh, homemade cheese.

Onion Bhaji

Crispy, deep-fried onion fritters seasoned with aromatic spices, served as a popular appetizer.

Cheese Naan

Butter Naan

Soft and fluffy traditional Indian flatbread brushed with butter, perfect for pairing with flavorful curries.

Garlic Naan

Fluffy and soft flatbread infused with garlic, perfect for pairing with your favorite curry or enjoying on its own.

Malai Kofta

Malai Kofta: Soft dumplings made of paneer and potatoes, served in a rich, creamy tomato-based sauce.

Caesar Salad

Crisp romaine lettuce, tangy Caesar dressing, Parmesan cheese, and crunchy croutons, tossed to perfection.

Cheeseburger

A juicy beef patty topped with melted cheese, lettuce, tomato, and pickles, all nestled in a toasted bun.

Paneer Chili

Chicken Saag

Tender chicken pieces cooked in a creamy spinach sauce with aromatic spices.

Indian Salad

A vibrant mix of fresh vegetables, herbs, and spices, offering a zesty and refreshing taste typical of Indian cuisine.

Goat Biryani

Aromatic basmati rice cooked with tender goat meat and a blend of rich spices, garnished with herbs and fried onions.

Paneer Tikka

Grilled cottage cheese cubes marinated in aromatic spices, served with zesty mint chutney.

Garden Salad

A fresh mix of crisp greens, ripe tomatoes, cucumbers, and carrots, served with a light vinaigrette.

Lamb Biryani

Aromatic basmati rice dish cooked with tender lamb pieces, spices, and herbs for a rich and flavorful experience.

Carrot Halwa

Sweet, warm dessert made from grated carrots, sugar, milk, and ghee, garnished with nuts.

Dinner Salad

A crisp salad with mixed greens, cherry tomatoes, cucumbers, and shredded carrots, topped with your choice of dressing.

Shrimp Curry

Tender shrimp simmered in a rich, aromatic curry sauce with a blend of exotic spices, finished with a touch of cream.

Butter Shrimp

Tender shrimp sautéed in a rich, creamy butter sauce with garlic and herbs.

Mutter Paneer

Mutter Paneer: A savory Indian dish with paneer cheese and peas cooked in a spiced tomato-based curry.

Baingan Saraf