"looks like I will come here much more to try the dinge on their diverse menu — good choice of rolling, traditional Japanese restaurant offerings (eduon, katsu, tempoura, sashimi, sushi, etc., and Korean (bibimbap served both cold and hot in stone dishes; bulgoggi; etc. also a beautiful lunch menu. my first visit and impression was very favorable. 06/24/22 update second lunch visit: ordered the chirashi dish for $12.50 the sashimi was of acceptable quality but medium quality. top quality fish would lead them at least $10 more; so her chirashi is quite expensive, but not spectacular. the Bento box I had visited the first one was a better choice for lunch."