"We were really looking forward to this meal, but we ended up feeling quite let down. The lobster bisque was overly sweet and served cold. The French onion soup was essentially just a bowl of onions with cheese on top. The salad was mostly arugula, which wasn’t appealing at all. The menu on their website advertised steak Oscar, but they no longer offer it, so I opted for the filet and scampi instead. Unfortunately, the filet was small, overcooked, and the scampi consisted of nothing more than a handful of angel hair pasta and three shrimp. The medallions were acceptable, but overall, it was a very disappointing experience."