Black Canyon Bistro

116 Broadway Ave S, Red Lodge, United States Of America, 59068

🛍 Full, Seafood, Fast Food, Bar-Lounge

4.6 💬 405 Reviews

Phone: +14064453245

Address: 116 Broadway Ave S, Red Lodge, United States Of America, 59068

City: Red Lodge

Dishes: 11

Reviews: 405

Website: http://blackcanyonbistro.com/

"Fantastic meal service! The menu is terrific well executed and the wine list has terrific options at varying price points"


Address

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Badlands Badlands

Pretty small portions. Food was good. Great service.

Menu - 11 options

All prices are estimates.

Reviews

Francisco
Francisco

Always an amazing experience. The staff is always wonderful.


David
David

Food and service were both wonderful. The ribeye was one of the best!! Deserts are always amazing


JohnnyD
JohnnyD

Fantastic meal service! The menu is terrific well executed and the wine list has terrific options at varying price points

Categories

  • Full Savor a delightful array of authentic flavors with our carefully curated menu. Indulge in a variety of dishes, crafted to perfection, offering something for every palate.
  • Seafood Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
  • Fast Food Enjoy a variety of quick and delicious meals perfect for on-the-go dining. From juicy burgers and crispy fries to refreshing drinks, our fast food menu satisfies your cravings with speedy service and irresistible flavors.
  • Bar-Lounge Experience a relaxed atmosphere at our Bar-Lounge, where you can unwind with a refreshing selection of cocktails, fine wines, and craft beers, complemented by a variety of delicious small plates and snacks perfect for sharing.

Amenities

  • Amex
  • Beer
  • Wine
  • Menu

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"WOW!! This is a tremendous place. I have been here twice — once in 2019 and now 2024 — phenomenal both times. This is the sort of place I wish I could give 6 out of 5 stars too. I’d totally give it a Michelin star in the way that originally meant a place to go out of your way to eat out — it’s worth it! It is fun, with really eager, knowledgeable, professional staff. The chef’s were also willing to speak for a brief second to us on our way out. The decor is so cool, funky, and upscale relaxed. It is not stuff. There were kids to senior adults there. The food — I wish I could have ordered everything on the menu. Nonetheless, we couldn’t, ha! The starters: Pimento Cheese — great!! Meat board — two selections of salami and a chicken liver pâté. Edamame with a umami sauce. All the starters were so tasty. The mains: Brussel Sprouts — goodness, the grilled sprouts with some sort of sweet chili sauce — delicious! The Mushroom Skewer — THIS! This was the unexpected MVP. Didn’t think they’d be that great! The Bison Ravioli — such a tremendous flavor — creamy, umami, earthy, and parmesan cheese. The pork chop — meaty, grilled, with some earthy, miso-like, earthy sauce. It was great. My dad literally no-lie gnawed the bone. Desserts: we had two. The Crisp was a berry and cherry crumble sort of dish — and very good! The real winner was the sticky toffee pudding. Wow! Brown sugary, rich, spice cake flavors. The drink: I had the PK Margarita…and then another one. It was sweet and just hit the spot. Y’all. As a person from the south who has lived amongst good food and eaten the world over — this is a place to make a purposeful journey to if any where in Montana. Kid-friendliness: They have a limited kids menu."