Phone: +18058820135,+18058820100
Address: 36 State St, 93101, Santa Barbara, US, United States
City: Santa Barbara
Dishes: 25
Reviews: 1057
Website: https://www.hotelcalifornian.com/santa_barbara_restaurants/blackbird/
"Friday 4/15. the workers and waiters were wonderful! mushroom pappardelle was completely tasteless. as not seasoned. the fish and chips were not at all fish and chips that were spoiled with some fried veggies. not bad, you should not call fish and chips. caeser was kreatiw, but dressing tasted as if it came from a bottle, not one of the typical garlic, lemon, cheese biss. very bland. if they don't update this here, it won't take time. there are too many other good restaurants in sb."
Address
Dahlia
Woweeeeeee the food here is terrible. Don’t be fooled by how pretty this place is. This is a dog and pony.
Menu - 25 options
All prices are estimates.
Caesar
Crisp romaine, creamy Caesar dressing, Parmesan, and house-made croutons.
Risotto
Creamy risotto with Arborio rice, cooked to perfection, featuring a rich blend of Parmesan cheese and sautéed seasonal mushrooms.
Broccolini
Tender broccolini sautéed in garlic and olive oil, seasoned with a hint of lemon zest for a refreshing twist.
Fish Chips
Crispy battered fish with golden fries, served with tartar sauce and a lemon wedge.
Caesar Salad
Fresh romaine hearts, house-made Caesar dressing, Parmesan cheese, and crunchy croutons.
Filet Mignon
Tender and succulent beef filet, perfectly grilled for a melt-in-your-mouth experience.
Ribeye Steak
Grilled ribeye steak, juicy and flavorful, served with your choice of sides.
Ribeye Steak
Juicy ribeye steak, hand-cut, grilled to perfection, served with garlic herb butter.
Rib Eye Steak
Juicy rib eye steak grilled to perfection, seasoned with herbs and served with a side of roasted vegetables.
Fish And Chips
Crispy battered fish served with golden fries, accompanied by tangy tartar sauce and a wedge of lemon.
Reviews
Anthony
Everything was wonderful, but we were surprised that they didn't have any desserts available. We were celebrating our birthdays.
Filiberto
Wow wow wow! Our first time here and we loved it. I am a bit of a food snob and I can say this was the best Ribeye Steak I have ever had. The Yellowtail Crudo was delicious and the Shishito Peppers were served in beautiful style with a delightful sauce. The drinks were great and the service impeccable. Highly recommended!
Evangeline
Friday 4/15. the workers and waiters were wonderful! mushroom pappardelle was completely tasteless. as not seasoned. the fish and chips were not at all fish and chips that were spoiled with some fried veggies. not bad, you should not call fish and chips. caeser was kreatiw, but dressing tasted as if it came from a bottle, not one of the typical garlic, lemon, cheese biss. very bland. if they don't update this here, it won't take time. there are too many other good restaurants in sb.
Categories
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Seafood Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
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American Enjoy classic American flavors with our diverse menu, featuring juicy burgers, crispy fried chicken, hearty BBQ ribs, and fresh salads. Indulge in timeless comfort with each bite, crafted to satisfy all tastes.
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Bar-Lounge Experience a relaxed atmosphere at our Bar-Lounge, where you can unwind with a refreshing selection of cocktails, fine wines, and craft beers, complemented by a variety of delicious small plates and snacks perfect for sharing.
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Californian
Amenities
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Amex
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Beer
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Wine
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Terrace
