Chennai Tiffins - Menu

9482 Black Mountain Rd, San Diego, CA 92126-4505, United States

🛍 Curry, Indian, Vegetarian, Vegan Options

3.9 💬 2244 Reviews

Phone: +18585667300

Address: 9482 Black Mountain Rd, San Diego, CA 92126-4505, United States

City: San Diego

Dishes: 35

Reviews: 2244

Website: http://chennaitiffin.com

"This restaurant offers a 100% vegetarian dosa menu. A friendly waitress helped me choose vegan options such as idly, medhu vada, samosas, poori, fried bread with potato curry, gobi manchurian, and a spring dosa with carrots, cabbage, and chili - my favorite! I also enjoyed the spicy mysore dosa. During my last visit, I tried the spicy tomato, ginger, coconut, and mint/coriander chutneys, all of which were vegan (but always double-check to be safe). They also serve pots of sambar (great soup) and encourage customers to bring their own utensils, napkins, and water from the bar."


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رعد رعد

We went to dinner at 8 pm. The restaurant was busy, but we were seated quickly. The service was quick and good. The dishes we ordered were delicious! We had okra masala, lentil patties, spinach potatoes, and vegetable fried rice. All of them had great flavors, especially the okra masala. They also offer a complimentary lentil soup at the salad bar. We would definitely come back for some tasty Indian food next time!

Menu - 35 options

All prices are estimates.

Reviews

Beryl
Beryl

Review of a 100% vegetarian dosa menu restaurant. A friendly waitress helped me navigate the vegan options, including idly, medhu vada, samosas, poori, fried bread with potato curry, gobi manchurian, and spicy cauliflower dosa with wobble, carrots, kohl, and chili - my favorite! On my last visit, I also tried the spicy tomato, peanut, ginger, coconut, and mint/coriander chutneys, all vegan (but it's still recommended to ask to be safe). They also offer pots of sambar (great soup) and encourage customers to bring their own cutlery, napkins, and water from the bar.


Vincent
Vincent

This restaurant offers a 100% vegetarian dosa menu. A friendly waitress helped me choose vegan options such as idly, medhu vada, samosas, poori, fried bread with potato curry, gobi manchurian, and a spring dosa with carrots, cabbage, and chili - my favorite! I also enjoyed the spicy mysore dosa. During my last visit, I tried the spicy tomato, ginger, coconut, and mint/coriander chutneys, all of which were vegan (but always double-check to be safe). They also serve pots of sambar (great soup) and encourage customers to bring their own utensils, napkins, and water from the bar.

San Diego

San Diego

San Diego offers sunny beaches, a vibrant arts scene, and a diverse food culture with a focus on seafood, tacos, and craft beer, reflecting its rich Mexican influences.

Categories

  • Curry Savor our exquisite range of flavorful curries, each dish infused with a unique blend of spices and herbs. From mild to fiery, explore the diverse tastes of traditional and contemporary variants, perfectly paired with rice or naan.
  • Indian Savor the rich flavors and aromatic spices of India with our authentic Indian cuisine. From savory curries to freshly baked naan, experience a diverse array of dishes that capture the essence of traditional Indian cooking.
  • Vegetarian Delve into a vibrant selection of plant-based dishes bursting with flavor. Our vegetarian choices are crafted to delight both your taste buds and well-being, using the freshest ingredients to create satisfying meals.
  • Vegan Options Discover our delicious vegan options, crafted with fresh, plant-based ingredients, delivering bold flavors and wholesome nourishment. Perfect for those seeking a delightful and healthy dining experience.

Amenities

  • Menu
  • Lunch
  • Dinner
  • Indian

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