Da Marco - Menu

Graacher Str. 29, 54470 Bernkastel-Kues, Rhineland-Palatinate, Germany, Kröv

🛍 Pasta, Pizza, Cheese, Italian

4.2 💬 886 Reviews
Da Marco

Phone: +4965315001339

Address: Graacher Str. 29, 54470 Bernkastel-Kues, Rhineland-Palatinate, Germany, Kröv

City: Kröv

Dishes: 12

Reviews: 886

"Served for a cours dinner ended with 3 courses. Amazing service and staff. We ordered wild boar pasta and gnocchi, nicely combined with home white wine. Lemmon Sorbet for dessert, beautiful and fresh!"


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Ewa Ewa

Good food prepared by an Italian boss. Makes a big difference. Swimming service, award ceremony. We enjoyed it.

Menu - 12 options

All prices are estimates.

Reviews

Rosemarie
Rosemarie

Food was good, but they do not impose COVID guidelines. Customers do not follow rules, restaurant workers do not care. I'll eat at home the next time, safer


Hendrik
Hendrik

Terrible service. Sa at the table and waited for more than ten minutes for service occupied with only one other table. When we told the waiter that we're leaving, no excuse. Avoid!


Wojciech
Wojciech

Served for a cours dinner ended with 3 courses. Amazing service and staff. We ordered wild boar pasta and gnocchi, nicely combined with home white wine. Lemmon Sorbet for dessert, beautiful and fresh!

Categories

  • Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite.
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Cheese A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments.
  • Italian Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!

Amenities

  • Wein
  • Seating
  • Takeout
  • Terrace

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Jugendstilhotel Bellevue

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An Der Mosel 11, 56841 Traben-Trarbach, Germany

Fish • Soup • Cafés • German


"We had made it 120 km in five and a half stages from Trier to Traben-Trarbach. Filled with several beautiful views, some sweating slope, some bottles mostly very good moss wines and many new impressions. Around 2 pm we reached the end of this year's autumn hike, the bridge between Traben and Trarbach. Until the departure of our train back to the local Münsterland we had time to eat, back in Rheine it would have become too late for it. From the bridge we looked down the river and saw various gastronomy facilities. The kitchen of the first destination, the new Moselschlösschen had already closed and pointed to its own pavilion on the shore with onion cake. But in the last few days, we had eaten them enough, we felt like a good lunch. So continue the waterfront down to the Hotel Bellevue. There we saw the map of the hotel restaurant with the hint of a small overnight card . We were a little insecure whether the hotel restaurant would host us even after heavy 120 km and accordingly no longer perfectly socially capable appearance. Our question about a place on the terrace, inside we would not have eaten in view of the elevated ambience, but was positive and very courteously friendly (of course they can eat with us... answered. So we took a seat on the terrace of Mosel and enjoyed this Art Nouveau building in all its facets. One should take the time, even if only terrace guest is to look at the house inside and outside. I've never seen a more magnificent Art Nouveau building in my life! I would have liked to take some of the table lamps inside! Also my wife was gone and gone.... The excellently trained service included the table in gloves and handed us the small afternoon card. A bottle of water and two glasses of dry Riesling (Peter Kallfelz Hochgewächs were ordered quickly. The small card can be seen on the HP of the hotel, we ordered from it: Appetizer: Hearty Moselish marmitschesuppe (Kalbfleisch, Paprika, Onion, Kraut Saure Sahne € 7 Consommé vom Rind Herbal Fledle, Vegetables € 7 Both soups were well prepared, Madame was happy to finally taste a good appetizer again. My marital soup (I can only type this, not speak out reminded a little of my grandma's goulash in childhood days, very deculent, spicy, but after 120 km in the legs exactly the right, it was delicious. As main course: Dried beef tongue Rieslingsauce, parsley potatoes € 16 Fried slices of napkin dumpling on mushroom cream sauce € 14 Madame was able to taste her dumplings and had nothing to do with taste and preparation. After 6 days of Moselkit, I had a desire for something special and ordered the tongue, again a memory of childhood when tongue was served after the slaughter days. A wonderfully delicately cooked tongue in approx. 1 cm thick slices were served, the soup soup was excellent. This court was a worthy conclusion of our hike on the Moselle. Two espresso formed the conclusion. We are already thinking about continuing the hike from Traben-Trarbach and wondering if the Hotel Bellevue also lets hikers return for one night. This was chased and firm when we continue to hike the Moselsteig, Hotel Bellevue will be our starting point. Also on a hike upscale gastronomy is always a pleasure!"