Phone: +13476518292,+13476519282
Address: 47-55 41st Street, New York, 11104, United States Of America, Broad Channel
City: Broad Channel
Dishes: 35
Reviews: 287
Website: http://danubiusnyc.com/
"A small, home-like environment. This was first Romanian restaurant recommended by a good friend. Although I am not fluent in Romanian, the food is very good, the meatballs reminded me of Spain's style of seasoning. The other dishes were very good, especially the pork wrapped in cabbage. The spotlight was on the dessert, a warm donut-like pastry covered in sweet cream, reminds of a warm churro dipped in chocolate. The staff was very friendly and the space is clean and wellkept."
Address
Dan
Food was good. Service was pretty bad. No one but one other table was in there, so zero excuse. At least two flies circling my table, landing on food and glass. Unlikely to go back.
Menu - 35 options
All prices are estimates.
Meatballs
Juicy meatballs simmered in rich tomato sauce with herbs, served with crusty bread for a hearty meal.
Profiterole
Profiteroles: delicate choux pastries filled with rich cream, topped with warm chocolate sauce, a classic indulgent dessert.
Tuna Tartare
Freshly diced tuna mixed with herbs and spices, served with a tangy sauce.
Rib Eye Steak
Tender, juicy Rib Eye Steak grilled to perfection, seasoned with a blend of herbs and spices.
Reviews
Mircea
Romanian traditional restaurants.There are plenty of choices in the menu and I mean plenty . There is no traditional Romanian food that isn't on their menu.Not pricey .The place it looks good and the service is excellent.Definitely worth trying this restaurant
Dan
First time at this restaurant and, as a Romanian-American I can recommend it for sure. Food was really, really good. Authentic Romanian selection including eggplant salad and fish roe salad/dip, great soup selection such as beef vegetable and tripe, and delicious entrees such as the pork schnitzel and pork butt steak. Delicious, will return!
Dan
A small, home-like environment. This was first Romanian restaurant recommended by a good friend. Although I am not fluent in Romanian, the food is very good, the meatballs reminded me of Spain's style of seasoning. The other dishes were very good, especially the pork wrapped in cabbage. The spotlight was on the dessert, a warm donut-like pastry covered in sweet cream, reminds of a warm churro dipped in chocolate. The staff was very friendly and the space is clean and wellkept.
Broad Channel
Broad Channel is a small island community in Queens, known for its seafood. Locals enjoy fresh clams and fish, often prepared in simple, home-style recipes typical of the area.
Categories
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Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience.
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Balkan
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European Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
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Romanian Experience authentic Romanian flavors with a hearty selection of homemade dishes, from savory sarmale, polenta and grilled meats to sweet papanași, showcasing rich culinary traditions.
Amenities
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Menu
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Seating
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Takeout
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Television
