Das Steakhaus Altwied

Im Wiedtal 62, 56567 Neuwied, Rhineland-Palatinate, Germany, 56581, Melsbach

🛍 Meat, Steak, Dessert, Desserts

4.1 💬 1790 Reviews

Phone: +492631957595

Address: Im Wiedtal 62, 56567 Neuwied, Rhineland-Palatinate, Germany, 56581, Melsbach

City: Melsbach

Dishes: 9

Reviews: 1790

Website: http://www.das-steakhaus-altwied.de

"After a hike, I had to wait for the bus. I was the only guest. Very attentive boss who quickly brought the order. I liked it. Parking: Reichlich Meal type: Other Service: 4 Atmosphere: 4"


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Marie Marie

Food: 5 Service: 5 Atmosphere: 5

Menu - 9 options

All prices are estimates.

Reviews

Astrid
Astrid

As always outstanding good food and extremely nice and attentive service


Astrid
Astrid

we needed 90 minutes. had not the first two decisions for steak we wanted. the third choice was a nebraska ribeye that was missing taste and had a lot gristle. the sides were good.


Astrid
Astrid

After a hike, I had to wait for the bus. I was the only guest. Very attentive boss who quickly brought the order. I liked it. Parking: Reichlich Meal type: Other Service: 4 Atmosphere: 4

Categories

  • Meat Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience.
  • Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience.
  • Dessert Indulge in our delectable array of desserts, where every sweet craving finds satisfaction. From rich and creamy options to light and fruity delights, each is crafted to be the perfect ending to your meal.
  • Desserts Delight in our selection of indulgent desserts, from luscious chocolate creations to delicate fruit-infused treats, each crafted to end your meal on a sweet note and leave your taste buds craving for more.

Amenities

  • Seating
  • Takeout
  • Terrace
  • Parking

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Laubachsmühle

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Laubachsmühle 1, Neuwied, Germany, 56567

Meat • German • Coffee • Suitable For Vegetarians


"The first time I was in the Laubachsmühle in September. There I was with 50 people on the way back from a weekend. As we were on the way home, we arrived at the Laubachsmühle at noon. Now it was planned to grill with males after my return home, so I only ordered a waffle with ice cream, cream and cherries at 4.50 euros. I was really tired of it. The others have ordered something to eat. They went through the bank and the portions didn't look small. When we were on holiday nearby, I immediately regained this place. The place is located directly on a road. Ideal for motorcyclists, as large curves. That's by the way. From the terrace you have a beautiful view of the meadow and only look green. Just fantastic. There is also a small playground. Whatever is important for us on holiday, dogs are welcome there. We leave our older dogs in the cottage, but the clover 1 year, we still like to take with you. Now to our food. Since we eat three times there, I put everything here, but the first day. We had a different service every day, but always the same table. We were always kindly received and led to the table. For dinner we drank Cute Gem Pils from the barrel to 2.00 Euro 0.25 L. We didn't know the beer yet. Probably a small private brewery. Very nice. It made us even better than the regional Hachenburger. There was another wild card for the normal menu. If you were not satisfied after the start and main meal, you can order an ice cream from the ice cream card. To the appetizer we took the shrimps in garlic at 7.50 euros. It was a decent portion and cooked with lots of garlic in oil and broth. There were 2 pieces of baguette. The shrimps were perfectly cooked and the broth so delicious that we could not be absorbed with the bread spooned out. My male as a Schnitzer chose €12.50 in the main food for the Schnitzel Försterin. It was pretty big and the meat was very good. The mushrooms were fresh and lettuce could be added to the salad bar itself. There were 2 dresses on the salad bar. Yoghurt or Balsamicodressing. Male chose Balsamico. He was very good. I chose the main fodder Forelle Müllerin with potatoes and salad, at 12.50 euros. The trout didn't look delicious. The skin was so fried that I ate it. I don't always do that. After the trout with the potatoes I was so tired that I didn't get a salad in the salad bar. As it tasted so good, we reserved ourselves the next day. This time, too, we took the shrimps for starters because they were just so delicious. Girls took the trout killer this time because he found that she looked very good. He confirmed she was very good. This time I took the turkey breast Indians, with baked bananas and rice, to 14.50 euros. Was also very tasty and very powerful. The turkey breast was nice big and it was a lot of curry sauce with mixed fruits over it. It was like fruit from the can, which was not bad. The banana was a baby banana. This time we finally took an espresso to 1.80 euros. There were not the usual cookies for espresso, but a sticky cream. we had not yet. The cup was just so filled that the cream that was unsweetened was still upstairs. It was delicious. But men drank cookies in the cream. For the third night in this place. I took these ingenious shrimp back to the appetizers. This time my male chose goats and feta cheese in the bacon, at 6.50 euros. He was very nicely dressed with red onion rings, apple columns, fruity Chutney, div. Salad and baguette. It was delicious as men said. Since I actually wanted to eat an ice cream this time, I just decided to take an oven potato with shrimps with salad. The price should have told me it's not as little as I thought. She cost 13.50 euros. There was a fairly large potato with a lot of sour cream, standing shrimps around and a mountain of salads. I had something to do. The salads were made with yogurt dressing. The whole dish was really delicious, but the ice cream was nix. There were apple columns, 1 captachel berry, cherry tomatoes, tomatoes, turbulent carrots, red bete pens, white wort, iceberg salad, onion rings, salad gurke, corn....sooo delicious. After all, we drank an espresso again. Conclusion: Good operation, good food and plentiful portions at civilian prices. If we're back in the corner, we'll be happy to return there. I take the pictures of food on the 3 days, including the waffle and the bowl of cherries, as well as the mill wheel."