Golden Palace Chinese

Address: 206 Shiloh Street, Pittsburgh, 15211, United States Of America

City: Pittsburgh

Dishes: 35

Reviews: 59

Address

Menu - 35 options

All prices are estimates.

Ginger Beef

Tender strips of beef stir-fried with ginger, served in a savory sauce.

Wonton Soup

A savory broth filled with delicate pork-filled wontons, green onions, and a hint of sesame oil.

Happy Family

A delightful mix of beef, chicken, shrimp, and vegetables sautéed in a savory sauce.

Moo Shu Beef

Stir-fried beef with cabbage, mushrooms, and scallions, served with thin pancakes and hoisin sauce.

Lemon Chicken

Tender chicken breast in a tangy lemon sauce, served with fresh herbs and a hint of garlic.

Hot Sour Soup

A tangy and spicy broth infused with mushrooms, tofu, and veggies, delivering a balance of heat and sour notes.

Egg Drop Soup

Warm, savory soup with beaten eggs swirled into a clear, flavorful broth, often accompanied by scallions and sometimes corn.

Sesame Shrimp

Crispy shrimp coated in a sesame-rich batter, drizzled with a tangy sauce and garnished with chopped green onions.

Szechuan Beef

Spicy and savory beef stir-fried with fresh vegetables, infused with Szechuan peppercorns and fiery chili sauce.

Kung Pao Beef

Tender beef stir-fried with spicy peppers, peanuts, and a savory sauce, offering a bold, zesty flavor with a hint of heat.

Vegetable Soup

A hearty blend of fresh seasonal vegetables simmered in a flavorful broth.

Sesame Chicken

Tender chicken pieces coated in a delicious, savory sesame sauce with a hint of sweetness.

Mongolian Beef

Stir-fried beef with onions and scallions in a savory soy-based sauce.

Ginger Chicken

Tender chicken pieces cooked with aromatic ginger and spices, creating a flavorful and savory dish.

Seafood Delight

A medley of shrimp, scallops, and crabmeat sautéed with seasonal vegetables in a light garlic sauce.

Moo Goo Gai Pan

Sautéed chicken with mushrooms, bamboo shoots, and assorted vegetables in a light savory sauce.

Kung Pao Shrimp

Spicy stir-fried shrimp with peanuts, bell peppers, and chili peppers in a savory sauce.

Moo Shu Chicken

Stir-fried chicken with vegetables, served with hoisin sauce and thin pancakes for wrapping.

Kung Pao Chicken

Kung Pao Chicken: Stir-fried chicken with peanuts, vegetables, and chili peppers in a savory and spicy sauce.

Shrimp Toast (4)

Crispy shrimp toast topped with savory shrimp paste, fried golden, and served with a tangy dipping sauce.

Sweet Sour Shrimp

Crispy shrimp coated in a tangy sweet and sour sauce, garnished with green onions and sesame seeds for a flavorful dish.

Shrimp Fried Rice

Shrimp Fried Rice: Stir-fried rice with tender shrimp, vegetables, and savory seasonings for a flavorful bite.

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