It's Greek To Me - Menu

Briam

Mousaka

Layered eggplant and beef casserole with rich tomato sauce and creamy béchamel topping.

Baklava

Flaky layers of phyllo dough filled with nuts and sweetened with honey syrup, offering a rich and fragrant Mediterranean dessert.

Yemista

Paidakia

Keftedes

Saganaki

Dolmades

Stuffed grape leaves filled with a savory mix of rice, herbs, and spices, often served with a tangy lemon sauce.

Pastichio

Extra Pita

Additional piece of freshly baked pita bread to complement your meal, perfect for dipping or enjoying with your favorite dishes.

Imam Baldi

Greek Salad

Fresh salad with tomatoes, cucumber, olives, red onion, feta cheese, and oregano, drizzled with olive oil for a traditional Greek taste.

Calamarakia

Spanakopita

A savory Greek pastry filled with spinach, feta cheese, and herbs, wrapped in flaky phyllo dough.

Giant Beans

Greek Fries

Green Salad

A fresh blend of crisp lettuce, cucumbers, and tomatoes, topped with a light vinaigrette dressing.

Rice Pudding

Creamy and sweet rice pudding, flavored with cinnamon and vanilla, topped with a sprinkle of nutmeg.

Grilled Feta

Spinach Rice

Seafood Orzo

String Beans

Crisp string beans tossed in aromatic garlic sauce, offering a perfect balance of savory flavors and a delightful crunch.

Arugula Salad

Arugula Salad: Fresh arugula leaves with shaved Parmesan, cherry tomatoes, and a light lemon vinaigrette.

Spinach Salad

Fresh spinach, crisp bacon, sliced mushrooms, and boiled eggs, dressed with tangy vinaigrette.

Shrimp Mykonos

Galactoboureko

Fried Eggplant

Grilled Octopus

Tender grilled octopus served with a zesty lemon dressing and a sprinkle of fresh herbs.

Shrimp Saganaki

Steamed Mussels

Fresh steamed mussels in white wine broth, served with garlic and herbs.

Pan Seared Tuna

Lamb Kokkinisto

Horiatiki Pizza

Grilled Chicken

Juicy grilled chicken served with your choice of savory herbs or tangy marinade for a delightful taste experience.

Vegetarian Pita