Phone: +41338565858
Address: 3823 Wengen, Switzerland
City: Wengen
Dishes: 7
Reviews: 24
Website: https://www.hotelregina.ch/
"We started with a reservation for Wednesday May 25 at 7pm which was confirmed. On the day of the reservation, we called to see if they opened earlier. We were told they had been trying to reach us by phone, but never left any message: they were closed that night. So we made a new reservation for Friday May 27, at 6.30 pm, which we were told was their opening time.We arrived at the restaurant at 6.25pm on the 27th. We asked where the Brasserie was, the first bar person said it was closed. We stated we had a reservation for 6.30 pm, another more senior bar person came, said it only opened at 7pm. He took us to a table in a very stuffy room (all tables were set, one large one for a group) and...
Address
Thorsten
Great atmospehere, impeccable service, incredible food. A very relaxing place, that made us feel welcome, and spoiled us with excellent cuisine.
Menu - 7 options
All prices are estimates.
Gnocchi
Soft potato dumplings tossed in a rich tomato sauce, topped with fresh basil and shaved Parmesan cheese.
Lamb Shank
Slow-cooked lamb shank in a rich, aromatic sauce, tender and flavorful.
Hash Browns
Crispy and golden shredded potatoes, fried to perfection, offering a satisfying crunch with a soft, flavorful interior.
Special Pizza
A delicious pizza topped with pepperoni, mushrooms, and bell peppers, baked to perfection with a crispy crust.
Reviews
Isabelle
Nice and very complete à la cart menu with a lot of tipical swiss and french food. Very good is the organisation of the half board, you can always switch on the à la cart menu if you don't want the daily menu, paying only a little surcharge price.
Willy
Perfect Swiss National Day: 4 course menue with an appetizer for 58 Sfr. Lobstersoup, chickenfricassee then beef with gnocchi/vegetables and finally dessert. First Prosecco and then Primitivo. Just excellent food and drinks with the nice view towards Jungfraumassif.
Johannes
We started with a reservation for Wednesday May 25 at 7pm which was confirmed. On the day of the reservation, we called to see if they opened earlier. We were told they had been trying to reach us by phone, but never left any message: they were closed that night. So we made a new reservation for Friday May 27, at 6.30 pm, which we were told was their opening time.We arrived at the restaurant at 6.25pm on the 27th. We asked where the Brasserie was, the first bar person said it was closed. We stated we had a reservation for 6.30 pm, another more senior bar person came, said it only opened at 7pm. He took us to a table in a very stuffy room (all tables were set, one large one for a group) and s...
Categories
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Seafood Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
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European
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Classic Cuisine
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Traditional Kitchen Indulge in the heartwarming flavors of traditional cuisine, where time-honored recipes bring comforting, home-cooked meals to your table. Enjoy classics crafted with love, celebrating the rich culinary heritage passed down through generations.
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