Knock Restaurant And Bar

225 S 12th St, 19107, Philadelphia, US, United States

🛍 Cafe, Fish, European, American

4.1 💬 1116 Reviews

Phone: +12159251166

Address: 225 S 12th St, 19107, Philadelphia, US, United States

City: Philadelphia

Dishes: 35

Reviews: 1116

Website: http://www.knockphilly.com/

"I called to inform the manager, Howard, of our experience and he responded with extreme rudeness and was disrespectful throughout the conversation. He even hung up on me twice before shouting at me on the third call, which I recorded and reported to the authorities as it was highly unprofessional. I have never had such a horrible experience in my life, and my family owns a well-respected restaurant chain where we would never treat a customer in such a manner. This is not how a business should be run, the customer should always be valued and listened to, regardless of when the complaint is made. Howard laughed at me and said I had waited too long after our visit to raise the issue. I explain...


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Kar Kar

Very wonderful service, comfortable dinning, and the foods were 'delish '!

Menu - 35 options

All prices are estimates.

Reviews

Walter
Walter

They have THE BEST, chicken tenders and honey mustard in the Philadelphia area. My go to spot whenever I’m in town. Can’t wait to visit soon!


Mark
Mark

I absolutely adore this place. While there are many bars in the gay neighborhood, very few are able to make a good drink. Venture Inn used to be one of those before it closed down. Knock, on the other hand, serves a fantastic martini. It would feel odd getting a martini at the other bars. Additionally, they have the finest selection of liquors. To my knowledge, they are the only bar that offers Plymouth gin. I can't recall the exact brand of vermouth they use (might be Dolin), but it's of good quality. I always make sure to visit Knock for a drink on special occasions. The food is also exceptional, although it's been some time since I tried anything besides a martini. It's especially enjoyab...


User
User

I called to inform the manager, Howard, of our experience and he responded with extreme rudeness and was disrespectful throughout the conversation. He even hung up on me twice before shouting at me on the third call, which I recorded and reported to the authorities as it was highly unprofessional. I have never had such a horrible experience in my life, and my family owns a well-respected restaurant chain where we would never treat a customer in such a manner. This is not how a business should be run, the customer should always be valued and listened to, regardless of when the complaint is made. Howard laughed at me and said I had waited too long after our visit to raise the issue. I explaine...

Philadelphia

Philadelphia

Philadelphia, known for its rich history, offers cheesesteaks, soft pretzels, and hoagies as local specialties, alongside a vibrant arts scene and historic landmarks like the Liberty Bell.

Categories

  • Cafe Indulge in our vibrant cafe selection, offering an array of freshly brewed coffees, artisanal teas, and delectable pastries, paired with cozy ambiance for a delightful dining experience.
  • Fish Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
  • European Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
  • American Enjoy classic American flavors with our diverse menu, featuring juicy burgers, crispy fried chicken, hearty BBQ ribs, and fresh salads. Indulge in timeless comfort with each bite, crafted to satisfy all tastes.

Amenities

  • Seating
  • Outdoor
  • Parking
  • Delivery

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"We were there celebrating two birthdays. Our server Faith was wonderful. She was attentive without being intrusive and knowledgeable about the menu. We were a table of 6 and ordered quite a bit of food, some of which was great and others lackluster. The bao buns were great and the small calamari salad was huge and those who had it said delicious. The spareribs were good as well as the edamame dumplings, although the way those were served made it hard to fully enjoy. Each dumpling should be on a individual type spoon so you can enjoy the soup part as well as the dumpling. The way they were served in one large bowl with only one spoon made it so the soup part is left at the bottom. I did request extra spoons from the expediter but they never came. The worst part of our appetizer course was somehow an item was switched to another in the computer and served to us. It had shellfish in it and that wasn’t known when someone at our table who doesn’t eat shellfish ate it. The sashimi was good but the tuna tartare thing was really bad. The entrees we had were the duck, which I was told was delicious, the miso cod, which was fishy, the whole fish which was tasteless, the lobster fried rice, which was okay but lacking flavor. The best dish was the black pepper beef, it was delicious and elegantly served. We had all the sides and all were quite good especially the eggplant and the wasabi mashed potatoes. It was a nice evening but it felt a little stale for a Starr restaurant."