Mi Lah Tapas And Dim Sum

615 S 3rd St, Philadelphia, United States

🛍 Tapas, Healthy, Chinese, American

3.6 💬 109 Reviews

Phone: (+1)2153095135

Address: 615 S 3rd St, Philadelphia, United States

City: Philadelphia

Dishes: 35

Reviews: 109

Website: http://www.milahvegetarian.com/

"as someone who loves Asian eating because it can be vegan, but in a way that not only try to imitate a carnivore diet, I was disappointed by the hit and miss the nature of eating. too many options on the menu were to imitate meat products, or with side that I like, but my vegetarian friends that I have fed with contempt. The Tofu balls were nothing like what I expected, and tasted like strange 'cheese' filled meat balls. I was excited for the edamame dumpling, but they were a little dry, and the mixture could have used more texture than also (karot maybe? . tamale was dry and bleeding. I would recommend the suppenknödel (xiao long bao, Cantonese dumplings (har gow (I didn't like, but my fri...


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User User

we loved the edamame dumplings, but really, everything we tried was delicious!

Menu - 35 options

All prices are estimates.

Reviews

User
User

beautiful to see a version of mi lah in philadelphia. the location ambler takes half an hour to come. this is much more convenient for philadelphians.


User
User

Great new restaurant in our neighborhood. When the previous Italian restaurant closed at this site, we were very disappointed as it had been our go-to Italian place. We decided to try Mi Lah one evening, based on the first of its good reviews. We were not disappointed. We had two kinds of dumplings, some buns, spring rolls and a salad. Everything was freshly prepared and beautifully displayed. And then we had yummy dessert: mango sticky rice and sweet potato custard. Both delicious! We will definitely be returning!


User
User

as someone who loves Asian eating because it can be vegan, but in a way that not only try to imitate a carnivore diet, I was disappointed by the hit and miss the nature of eating. too many options on the menu were to imitate meat products, or with side that I like, but my vegetarian friends that I have fed with contempt. The Tofu balls were nothing like what I expected, and tasted like strange 'cheese' filled meat balls. I was excited for the edamame dumpling, but they were a little dry, and the mixture could have used more texture than also (karot maybe? . tamale was dry and bleeding. I would recommend the suppenknödel (xiao long bao, Cantonese dumplings (har gow (I didn't like, but my frie...

Philadelphia

Philadelphia

Philadelphia, known for its rich history, offers cheesesteaks, soft pretzels, and hoagies as local specialties, alongside a vibrant arts scene and historic landmarks like the Liberty Bell.

Categories

  • Tapas Enjoy a delightful variety of small, flavorful dishes perfect for sharing, combining traditional and modern influences. Savor each bite as you explore diverse tastes and textures crafted to excite your palate.
  • Healthy Wholesome and nourishing dishes made with fresh, organic ingredients, perfect for those looking to enjoy balanced meals. Relish our guilt-free options packed with flavor and vital nutrients.
  • Chinese Savor the rich, authentic flavors of China with our selection of iconic dishes. From savory stir-fries to mouthwatering dim sum, each creation captures the essence of traditional Chinese cuisine, delighting your taste buds with every bite.
  • American Enjoy classic American flavors with our diverse menu, featuring juicy burgers, crispy fried chicken, hearty BBQ ribs, and fresh salads. Indulge in timeless comfort with each bite, crafted to satisfy all tastes.

Amenities

  • Byo
  • Amex
  • Healthy
  • Discover

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"We were there celebrating two birthdays. Our server Faith was wonderful. She was attentive without being intrusive and knowledgeable about the menu. We were a table of 6 and ordered quite a bit of food, some of which was great and others lackluster. The bao buns were great and the small calamari salad was huge and those who had it said delicious. The spareribs were good as well as the edamame dumplings, although the way those were served made it hard to fully enjoy. Each dumpling should be on a individual type spoon so you can enjoy the soup part as well as the dumpling. The way they were served in one large bowl with only one spoon made it so the soup part is left at the bottom. I did request extra spoons from the expediter but they never came. The worst part of our appetizer course was somehow an item was switched to another in the computer and served to us. It had shellfish in it and that wasn’t known when someone at our table who doesn’t eat shellfish ate it. The sashimi was good but the tuna tartare thing was really bad. The entrees we had were the duck, which I was told was delicious, the miso cod, which was fishy, the whole fish which was tasteless, the lobster fried rice, which was okay but lacking flavor. The best dish was the black pepper beef, it was delicious and elegantly served. We had all the sides and all were quite good especially the eggplant and the wasabi mashed potatoes. It was a nice evening but it felt a little stale for a Starr restaurant."