Quickway Japanese Hibachi

10161 New Hampshire Ave, Hillandale, USA, United States

🛍 Fish, Meat, Coffee, Cheese

4.5 💬 1675 Reviews

Phone: +13012849686

Address: 10161 New Hampshire Ave, Hillandale, USA, United States

City: Hillandale

Dishes: 32

Reviews: 1675

Website: https://quickwayhibachi.com/

"I was delighted to see this recent addition to Hillandale. It gives the adjacent establishments (Chipotle and the Big Greek Caf much-needed competition. I had their signature dish, teriyaki chicken, and an order of California rolls. Both were fresh and tasty, with only slight detractions (the teriyaki a bit oily, and the California rolls slightly lacking the usual characteristic sweetness). The dining area is spacious, with a thoughtful amount of space between a few central tables, and booths lining one wall. The service was friendly and helpful. The food and atmosphere had a certain soul to it that is reminiscent of a place like Ben's Chile Bowl, but with a Japanese menu.Detractions: The s...


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User User

really big portions for the price. eating is always quick to get out. do not expect any Michelin star cuisine; it is cheap and fast.

Menu - 32 options

All prices are estimates.

Reviews

User
User

that will be the first and last time I ordered from this restaurant. All right, the place is dirty! the floor is sticky, straw and lid are all above the soda surface. No one's dipped, but the tables are dirty. when they gave me the food, I asked for a bag and took my command to go. I sat outside of diet to eat. eating is not even good.


User
User

I think they sell rotten chicken. I have to go to my lunch. my food crashed my vehicle. everything that smells this terrible must be rotted or a cat. we live only in bad times and owners are greedy for and they do not care about the quality of their food because most lack of integrity. I should have known that the place was filthy dirty!


User
User

I was delighted to see this recent addition to Hillandale. It gives the adjacent establishments (Chipotle and the Big Greek Caf much-needed competition. I had their signature dish, teriyaki chicken, and an order of California rolls. Both were fresh and tasty, with only slight detractions (the teriyaki a bit oily, and the California rolls slightly lacking the usual characteristic sweetness). The dining area is spacious, with a thoughtful amount of space between a few central tables, and booths lining one wall. The service was friendly and helpful. The food and atmosphere had a certain soul to it that is reminiscent of a place like Ben's Chile Bowl, but with a Japanese menu.Detractions: The sc...

Categories

  • Fish Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
  • Meat Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience.
  • Coffee Indulge in our rich and aromatic coffee selection, expertly brewed to awaken your senses. From classic espresso to creamy lattes, discover the perfect blend to start your day on a flavorful note.
  • Cheese A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments.

Amenities

  • Menu
  • Lunch
  • Dinner
  • Takeout

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"You cannot be prejudice and violate several food health and safety codes.I understand it is Christmas and it gets busy. However, Christmas comes once a year, every year, for years, so why not prepare for such an influx. That is not the reason for the negative review.When I arrived, there were about 20 people waiting or their food orders, and the place looked chaotic. There is a food section for delivery drivers, which was completely empty. The picture attached to this is the table where they put food when the entire order is not completed. One customer had everything in his order ready, on the table, except for a soup that he had to wait another 30 minutes for. Most of the food in the picture was there before I got there, at 620, that was an hour before the picture was taken(as you can see in the timestamp).No way should there be food left, at room temperature that long. It violates several food health and safety codes, and will definitely be reported, after this post. When cooking, you are supposed to have the pieces of an order come out and ready within a short time period of one another. This was not the case here. There was no care in the world by the staff.After waiting an hour, I asked could the worker check on my order. His reply was, it is busy, so whatever time it says on your order it doesn't matter I explained to him, I am literally asking the exact question that others, (who happen to be white), asked him right before me. His response to them was Ill check to which he proceeded to check. Now, before you all say, I'm throwing out this race card another gentleman received the same response as me by the entire staff. That other gentleman was Chilean. You could hear the sound of defeat in his voice, when he was trying to explain to his wife that no one was trying to help him with his order. Right as he was explaining this to his wife, another customer comes in, and demands that the same worker, who gave me that response, to check on his food. The worker ran back there and checked for him and told him it would come out in five minutes. In five minutes, his food most certainly came out, and I was still waiting. That man happened to be...you guessed it..white. I spoke politely, and asked the same question as everyone else, but was treated worse than someone who was causing a scene and demanding their order. What is the common denominator?Again, I will definitely reach out to local, state and federal food health and safety agencies right now."