Route 84 - Menu

Tonnaerstraße 33, 99947 Bad Langensalza, Germany

🛍 American

Phone: +4936031288533

Address: Tonnaerstraße 33, 99947 Bad Langensalza, Germany

City: Bad Langensalza

Dishes: 28

Reviews: 0

Website: http://www.route84.de/

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Menu - 28 options

All prices are estimates.

Bbq Burger

Juicy beef patty, smoky BBQ sauce, melted cheese, crispy bacon, lettuce, and tomato on a toasted bun.

Cheeseburger

Juicy beef patty topped with melted cheese, fresh lettuce, tomatoes, and pickles, all nestled in a toasted bun.

Potato Wedges

Crispy potato wedges seasoned with herbs and spices, perfect as a snack or side dish.

Veggie Burger

A delicious veggie patty with fresh lettuce, tomato, onion, and creamy avocado on a toasted bun.

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Herkules

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"Ein Besuch in diesem Restaurant ist sehr empfehlenswert! Die Bedienung ist sehr freundlich gewesen und es gab 2 Ouzo aufs Haus. Aber davon geht man ja fast schon aus beim Griechen. Jedoch sollte man es trotzdem schätzen! Das Essen wurde schnell gebracht und war frisch, warm und sehr lecker.Es war jetzt schon mein zweiter Besuch und ich höre von Bekannten das selbe."

Ristorante Venezia

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"Wir hatten für Samstagabend mit der Familie reserviert und uns empfing ein schön dekorierter Tisch. Die Bedienung war sehr freundlich und flott. Auf die Getränke brauchten wir nicht zu warten. Das Essen dauerte zwar etwas, aber die Vorspeise Bruscheta wurde mit den 3 Kinderessen serviert, was angenehm war, da die Kinder beschäftigt waren. Unsere Hauptgerichte, Pizza Salerno und Rucola, Tagliatelle Tartufo, Spaghetti Carbonara und Aglo Olio sowie Pollo Parma kamen sehr nett angerichtet und waren von ausgezeichneter Qulität. Auch der Rotwein und der Verdauungs-Grappa bekam uns sehr gut. Wir können das Venezia ohne Abstriche weiterempfehlen."

Santa Lucia

➤ B. D. Marktkirche 10, 99947 Bad Langensalza, Germany

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"Location Like insects, it moved us to the beer garden illuminated in the evening near the market church in the pedestrian zone. At the building itself a sign of Restau rant came to the prince. A wooden board at the entrance had pizza, pasta, Greek, Indian and German cuisine. Ambiance The round arch glass entrance door, which gave us a look inside, let us enter courageously. Inside you will receive large Mongolian images, copper elephants, an empor with a round red bench, dark red padded bistro chairs and a cardboard box pizza baker. Everything is illuminated by small lights over the respective tables and on the ceiling by a light garland. Large planting buckets are distributed in space. The tables themselves are decorated in brighter wood and with a round bacon, a tealight and red branches in a small vase. The large dark bar area dominates in the room. To the ambience of the restaurant we finally agreed that the Indian charm was overwhelmed. Service When entering we were not noticed first. Then we were allowed to choose a table that was not reserved. We chose a seat on the beautiful Empore, with the cozy bench. The service power became more friendly and accommodating during the evening. Eat The menu or better the book came. In fact, the round wooden board from outside had not lied. Pizza and pasta in all variations. Among the German cuisine was Schnitzel of a very different kind. Then there was a Greek and Indian cuisine. We were overwhelmed. The choice made us great for pizza Langensalza (from the same name place (6.30€ and for the Indian Chicken do Piaza with Shepherd II and Indian bread (11.60€). We had judged the degree of sharpness too low. Even III would have been fine. The chicken was very delicate and juicy. The pizza tasted like a wood oven. It was very well covered with salami, ham, fresh paprika, corn and abundant cheese. For this experiment to combine so many international dishes in a restaurant compliment on the kitchen. Finally, as if there should be more controversial, there was another Greek ouzo from the house. Conclusion: Ingenious for families, if the children like to eat pizza and pasta, the Papa likes Greek, who seeks the exotic Indian and Grandma and Grandpa insist on their German carving. Here everyone finds a good food at Santa Lucia"

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