Seerestaurant- Café Kratzmühlsee

Am See 1, 85125, Kinding, Germany

🛍 Pizza, Cafés, German, European

4 💬 833 Reviews

Phone: +498461601619,+4984617191

Address: Am See 1, 85125, Kinding, Germany

City: Kinding

Dishes: 35

Reviews: 833

Website: http://www.restaurant-kratzmuehle.de/

"Great excursion destination. Mini golf, small technical museum, bathing lake, campsite, paddle boat and stand up. Gastronomy was very good. We were on site as a closed company with many employees. But the service has everything great. Anyone who appreciates the cuisine of the Gasthof Krone in Kinding cannot complain here either. Food: 5 Service: 5 atmosphere: 5."


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Cosy terrace Self service was cafe drinking there

Reviews

Anne
Anne

Cosy terrace Self service was cafe drinking there


Khalil
Khalil

For breakfast in summer on the terrace, to eat in between as a snack or in the evening, much to recommend. What is also very good is the curry sausage with different degrees of sharpness. Food: 5 Service: 5 atmosphere: 5.


Elmar
Elmar

Great excursion destination. Mini golf, small technical museum, bathing lake, campsite, paddle boat and stand up. Gastronomy was very good. We were on site as a closed company with many employees. But the service has everything great. Anyone who appreciates the cuisine of the Gasthof Krone in Kinding cannot complain here either. Food: 5 Service: 5 atmosphere: 5.

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Cafés Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
  • German Savor the rich flavors of traditional German cuisine, featuring hearty meats, tangy sauerkraut, and sumptuous sauces. Delight in authentic dishes that bring a taste of Germany to your table.
  • European Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.

Amenities

  • Terrace
  • Takeaway
  • Breakfast
  • Television

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"another farm with excellent kitchen is the upper wet in irlahüll. since our last visit in 2009, a lot has changed outside. the terrace was enlarged, a pergola now shields the terrace from the parking space, and a ramp for wheelchairs was created. next to the ramp is now a small garden pond. the environment in the interior is hardly changed. comfortable device with bright furniture, chairs and benches are light blue padded. where some of the padded might already need a refresh because spots and holes are inside. Otherwise, the cleanliness is also impeccable in the ceramic department in the cellar. the menu offers a nice selection of suppen and main dishes, also vegetarian dishes are below. a strong meat broth with a griesnockerl and abundant leberspätzle, decorated with freshly cut salmon. festtagsuppe today I had again lust on a black carved Wiener art (9,20 euro) with pommes frites. two beautiful carvings, handmade perfectly prepared. the plate beautiful golden brown, wavy and obviously baked in the pan. the flesh was beautifully tender and juicy, of bright color and fine maseration. would have been through with some of them as a calf carving. the steakhausfries were light brown and the oil was well dewatered. because they are thicker than the usual Pommes-Fries, they are still beautifully soft in the inner and taste more intense after kartoffeln. the analat could be mounted today on the rich salat buffet itself. there were green salads, cauliflower, carrots, bore, tomatoes, gurks, farmalat and kartoffelsalat. all fresh and crisp. two different dressings stood for the selection, as well as to garnish olive and feta cheese. salatbuffet was particularly suitable was the still warm potato salad. classic dressed with a little broth and super decorated. the Franconian sour roast with a semmelknödel and blue crumbled (11,80 euro) was also top class. the meat went on the rim and the sauce was a tight one. The homemade six-smeldles were impeccable, especially in connection with the spicy sauce and the fresh fruits. the blue crimson was also excellent. we had a hot and very strong espresso (1.60 euro,) hot and very strong. the service was very friendly and attentive. Despite a larger birthday society, the two young ladies always seemed sovereign and had everything exemplary in the sense. Conclusion: excellent eating, exemplary service, beautiful environment. prices are cheaper. a visit is highly recommended."