Shogun Bluefield (sushi, Hibachi, Thai)

Ramen

A steaming bowl of ramen with savory broth, tender noodles, sliced pork, soft-boiled egg, and fresh toppings.

Bento

A Japanese-style meal featuring a variety of delights such as rice, meat or fish, vegetables, and pickles, all neatly packed in a box.

Sushi

Sashimi

Freshly sliced raw fish served with soy sauce and wasabi, offering a pure and delicate taste of the ocean.

Pad Thai

Stir-fried rice noodles with tofu, shrimp or chicken, bean sprouts, peanuts, and lime.

Calamari

Crispy calamari rings, lightly seasoned and served with tangy marinara and lemon wedges for a zesty kick.

Miso Soup

A savory Japanese soup featuring a comforting blend of miso paste, tofu, seaweed, and green onions.

Fried Rice

Savory stir-fried rice with mixed vegetables, egg, and a choice of protein, seasoned to perfection.

Dragon Roll

A sushi roll with eel, cucumber, and avocado, topped with thin avocado slices and drizzled with a sweet and savory eel sauce.

Spring Rolls

Delicate crispy rolls filled with fresh veggies and shrimp, served with a tangy dipping sauce.

Thai Chicken

Avocado Roll

Fresh avocado slices wrapped in sushi rice and seaweed.

Fried Chicken

Crispy, golden fried chicken seasoned with a blend of herbs and spices for a flavorful crunch.

Chicken Curry

Tender chicken cooked in a rich, aromatic curry sauce with spices and herbs.

California Roll

A sushi roll made with crab, avocado, and cucumber, wrapped in seaweed and rice, often garnished with sesame seeds.

Pineapple Chicken

Pineapple Fried Rice

Fragrant jasmine rice stir-fried with succulent pineapple chunks, a hint of curry, cashews, and fresh vegetables.