Stateside - Menu

1536 E Passyunk Ave, Philadelphia, United States Of America

🛍 Bars, Full, Pasta, American

4 💬 1243 Reviews

Phone: +12155512500

Address: 1536 E Passyunk Ave, Philadelphia, United States Of America

City: Philadelphia

Dishes: 28

Reviews: 1243

Website: http://statesidephiladelphia.com/

"Texans visiting, this is your place! I now have new friends, George and Chelsea! The service? is paramount! The food exceeds, (dare I say) it Franklins and Snows BBQ. For my fellow out of town pilots? $20 Uber ride from Atlantic (PHL) this is the place for phenomenal food, and those great layover cocktails. Did I forget to mention that burger comes with a Bourbon side? perfect pairing after that long haul with the VIP in the back."


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Dillon Dillon

Excellent service! Drinks are okay and kind of pricey. The French fries are a shining star though

Menu - 28 options

All prices are estimates.

Reviews

Brody
Brody

Always love a quick trip to Stateside for a drink. You never know when the kitchen will be open but honestly- you go for the drinks. Cocktails are great, and it?s a wonderful atmosphere right in Passyunk. One of my favorites here is their take on a mimosa.


Esther
Esther

No buck a shuck for happy hour. Not even a happy hour menu for food. Just like 4 $5 drink options. Food is good, really liked the lavender cocktail. There are zero subs. For example, ordered a side of fries which comes with curry ketchup. May I just have regular ketchup? Nope. Mmk....way better happy hours out there


Shelby
Shelby

Texans visiting, this is your place! I now have new friends, George and Chelsea! The service? is paramount! The food exceeds, (dare I say) it Franklins and Snows BBQ. For my fellow out of town pilots? $20 Uber ride from Atlantic (PHL) this is the place for phenomenal food, and those great layover cocktails. Did I forget to mention that burger comes with a Bourbon side? perfect pairing after that long haul with the VIP in the back.

Philadelphia

Philadelphia

Philadelphia, known for its rich history, offers cheesesteaks, soft pretzels, and hoagies as local specialties, alongside a vibrant arts scene and historic landmarks like the Liberty Bell.

Categories

  • Bars Discover our selection of expertly crafted cocktails, refreshing beers, and our curated list of fine wines. Perfect for unwinding with friends or pairing with your favorite dishes from our menu. Cheers!
  • Full Savor a delightful array of authentic flavors with our carefully curated menu. Indulge in a variety of dishes, crafted to perfection, offering something for every palate.
  • Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite.
  • American Enjoy classic American flavors with our diverse menu, featuring juicy burgers, crispy fried chicken, hearty BBQ ribs, and fresh salads. Indulge in timeless comfort with each bite, crafted to satisfy all tastes.

Amenities

  • Amex
  • View
  • Beer
  • Wine

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"We were there celebrating two birthdays. Our server Faith was wonderful. She was attentive without being intrusive and knowledgeable about the menu. We were a table of 6 and ordered quite a bit of food, some of which was great and others lackluster. The bao buns were great and the small calamari salad was huge and those who had it said delicious. The spareribs were good as well as the edamame dumplings, although the way those were served made it hard to fully enjoy. Each dumpling should be on a individual type spoon so you can enjoy the soup part as well as the dumpling. The way they were served in one large bowl with only one spoon made it so the soup part is left at the bottom. I did request extra spoons from the expediter but they never came. The worst part of our appetizer course was somehow an item was switched to another in the computer and served to us. It had shellfish in it and that wasn’t known when someone at our table who doesn’t eat shellfish ate it. The sashimi was good but the tuna tartare thing was really bad. The entrees we had were the duck, which I was told was delicious, the miso cod, which was fishy, the whole fish which was tasteless, the lobster fried rice, which was okay but lacking flavor. The best dish was the black pepper beef, it was delicious and elegantly served. We had all the sides and all were quite good especially the eggplant and the wasabi mashed potatoes. It was a nice evening but it felt a little stale for a Starr restaurant."