The Creperie - Menu

7709 W Overland Rd, Boise I-83709-1687, United States

🛍 French, Coffee, American, Vegetarian Friendly

4.1 💬 859 Reviews

Phone: +12083752737

Address: 7709 W Overland Rd, Boise I-83709-1687, United States

City: Boise

Dishes: 35

Reviews: 859

"We took our grandson out for dinner tonight. He could choose any place in the Boise/Meridian area and he selected Creperie Cafe. He remembered it from a visit with his parents a few years ago. We all loved our savoury meals Salmon, Ma Provence, and Porky Pig. Shared desserts were the Chocolate Lovers and the Nutella w/ Strawberries. Since it was the first visit here for my wife and me, the owner took some time to explain the menu and give us suggestions. We enjoyed watching him make the crepes through the windows provided for that purpose. Everything was delicious and it was a fun time!"


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Fred Fred

Unique place to eat. We love the corn dogs. Of course they have Crepes that are out of this world. Purchase local art here aswell

Reviews

Fal
Fal

Hands an amazing experience!! The gentle who took our order was so friendly! And let’s also mention the OWNER! Great guy very friendly and I was impressed to see the owner putting in the work and much as his employees! Very friendly and was willing to talk to his customers as though he was making new friends! If I could give 10 stars I would!! I’m very impressed and will definitely be going back


M
M

My boyfriend and I have been going here for years now. It’s a great place to go before you go see a movie at Edward’s! The crepes are yummy (there’s so many to choose from) and their mozzarella sticks are good too : I love the art they have displayed on the wall that you also have the option to purchase, very creative and always fun to look at. Their staff is very kind and always greets us and says goodbye. Reminder: be nice to retail and restaurant workers, everyone is understaffed and your negative feedback (especially about wait times) isn’t needed.


Bryan
Bryan

We took our grandson out for dinner tonight. He could choose any place in the Boise/Meridian area and he selected Creperie Cafe. He remembered it from a visit with his parents a few years ago. We all loved our savoury meals Salmon, Ma Provence, and Porky Pig. Shared desserts were the Chocolate Lovers and the Nutella w/ Strawberries. Since it was the first visit here for my wife and me, the owner took some time to explain the menu and give us suggestions. We enjoyed watching him make the crepes through the windows provided for that purpose. Everything was delicious and it was a fun time!

Boise

Boise

Boise, known for its outdoor recreation and vibrant arts scene, often features dishes like Basque chorizo, trout, and potatoes, reflecting the region’s cultural and agricultural heritage.

Categories

  • French Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!
  • Coffee Savor our selection of expertly crafted coffees, from rich espressos to creamy cappuccinos. Whether you need a morning boost or a leisurely sip, our coffee options promise warmth and comfort in every cup.
  • American Enjoy classic American flavors with our diverse menu, featuring juicy burgers, crispy fried chicken, hearty BBQ ribs, and fresh salads. Indulge in timeless comfort with each bite, crafted to satisfy all tastes.
  • Vegetarian Friendly Delight in a selection of dishes crafted for vegetarian enthusiasts, featuring fresh vegetables, innovative flavors, and nutritious ingredients to satisfy every palate. Enjoy a wholesome and delicious dining experience.

Amenities

  • Menu

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"I've been sitting here for my birthday dinner after I've been living next to this restaurant for over a year. In the summer they play obnoxily loud music, which is why I was first switched off, but I decided to give him a chance because it is supposed to be one of the best restaurants in Boise. On the "vegetarian" menu, her rice is actually made with chicken broth. We sat in the indoor and outdoor terrace in the area of traffic so that everyone hit by my partner on the back. We ordered the table side guacamole that came on a plastic car with Stale chips that knows how long they sit on the second shelf. The way was so narrow that he had to go aside constantly, as the other employees prepared tables with plates above the top of the guacamole. I guess if you use food in enough bovine lactate, people get the casomorphins out and think it's great. By default, everything is cooked in butter, so we had to ask for oil. The waitress was ambivalent when I told her that the food was too spicy, and she asked me what the word was stale when I complained about the chips that came with the $16 guacamole. They had no salsa or a topping that contained no cream. I would expect a $92 dinner that was almost untouched after two separate people for our review and sink to take home boxes that someone would have realized that it was a problem. The Portobello Fajitas had so much jalapeno they were boundlessly unpredictable. If 0 was an option to rate this place, I would, or just take if this app was overall."