Trattoria da Paolo & Anna

waren letzte woche aufgrund der positiven Bewertungen zum Abendessen vor Ort und waren nicht so überzeugt. Lokal und Ambiente ist eher nüchtern, war sehr laut und der Service eher verbesserungswürdig. Leider mussten wir sehr lange auf unsere Pizza warten.Die Pizza selbst war gut und die Zutaten ok, haben wir vom Niveau aber schon woanders auf dem Level bekommen. Preislich ist das Lokal aber aufgrund der Essensqualität ok.

We had dinner at Osteria Numero Uno for the first time last week. The food was amazing, we loved the personal service and recommendations of the owners but the smoke was unbearable. Literally everyone apart from us smoked in this cute little restaurant. The homemade bread, poppyseed strudel and the ingredients for the dishes were out in the open and absorbed the smoke. To be truly authentic and hygienic, please ban smoking (like in any other restaurant, even in Italy, these days). Thank you to the owners for the great food and service, which was delicious!

We happened upon this delightfully intimate and casual restaurant last evening. There is no menu. Luca (owner, wife Silvia does the cooking asks your preferences, dislikes and what you hope to have. He then brings each course after further updating what you would like. The pasta is fresh, fresh, fresh as was the octopus and shrimp scampi. Wine was served by the pitcher, the conversation flowed between the 4 of us, the German Couple on their honeymoon, Luca and after all other patrons left Silvia sat and joined us as well. There are only 8 (10? tables. If fresh food, laughter and broadening your world while dining is ok with you this is the place. Cash only. Our thanks to the Honeymooners who...