Telefon: +15757587200
Adres: 123 Bent Street, Taos, 87571, United States Of America
Şehir: Taos
Yemekler: 24
Yorumlar: 4243
Web Sitesi: http://www.lambertsoftaos.com/
"This would have been a 5-star experience, but it went down at the end. Our server was super chilly and sweet. She was very attentive for the first hour and 1/2. After that we were almost ignored by her, as she took care of larger and more lucrative parties. The manager came up, but why couldn't she take our bill? We sat there for a 1/2 hour. In my book there is no Taos Time in expensive restaurants. There is a standard of service that should be maintained without excuses. The mushroom Bisque was brilliant, the steak was good, the flavors all well, but I expect that I was consistent and all the way through just as I was at the beginning. Not disturbing dressing on, there were jeans and ski v...
Adres
User
Wonderful restaurant! I had the potato leek soup and lobster pasta (cold dish). They have unique dishes here with interesting flavors. Definitely worth a try but pricey.
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Yorumlar
User
We arrived on Monday without reservations and sat in the bar where we received excellent attention and service from our server Danielle. Deb had done a fillet mignon to their specifications that led to their satisfaction. I had a tartare small plate and a small plate truffle fries that we divided, although it was so big, it was almost hard to finish. Almost. There followed a desert called Bowl of Bliss. Warm infusion spread over caramelized apple slices, covered with vanilla ice cream with toffee syrup. Aptly named. We have eaten at Lambert over the years and have always found a great experience. Very recommended.
User
We arrived without reservations on a Monday and were seated in the bar area where we received excellent attention and service from our server, Danielle. Deb had a filet mignon done to her specifications which led to her satisfaction. I had a tartare small plate and a small plate truffle fries that we shared though it was so large it was almost hard to finish. Almost. Dinner was followed by a desert called Bowl of Bliss. Warm gingerbread over caramelized apple slices, topped with vanilla ice cream drizzled with toffee syrup. Aptly named. We?ve eaten at Lambert?s over the years and have always found it a great experience. Highly recommend it.
User
This would have been a 5-star experience, but it went down at the end. Our server was super chilly and sweet. She was very attentive for the first hour and 1/2. After that we were almost ignored by her, as she took care of larger and more lucrative parties. The manager came up, but why couldn't she take our bill? We sat there for a 1/2 hour. In my book there is no Taos Time in expensive restaurants. There is a standard of service that should be maintained without excuses. The mushroom Bisque was brilliant, the steak was good, the flavors all well, but I expect that I was consistent and all the way through just as I was at the beginning. Not disturbing dressing on, there were jeans and ski ve...
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