Apericena - Menu

1607 N 13th St, Boise, United States Of America

🛍 Wine, Kosher, European, Bar-Lounge

4.2 💬 278 Reviews

Phone: (+1)2082239897

Address: 1607 N 13th St, Boise, United States Of America

City: Boise

Dishes: 31

Reviews: 278

Website: http://www.apericenaon13th.com/

"Absolutely amazing dining experience! The chef and her colleagues have created a menu that is comforting but still imaginative and upscale. If you have never tried warm bruschetta, you are missing out! Location was ideal and the ambience was sweet. Only comment would be the server not coming back to check in the need for water or drinks at the table this was a slow night and there were several staff around. However, this was a delicious experience and I cannot recommend Apericena enough!"


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robin robin

This place is special! Totally a unique vibe, amazing, and I mean AMAZING food. Best I’ve ever had. The whipped feta, salmon and lamb bolognese were all INCREDIBLE. The rosé was divine and the atmosphere, romantic, quiet and unique!

Reviews

Pete's
Pete's

This was our second time in. I had the garden lasagna. I typically only order lasagna with meat but was pleasantly surprised by this dish. The sauce was super flavorful and delicious and the service could not have been better. We will definitely return.


CieraV
CieraV

We went for brunch. We were very excited for the food based on pictures and the menu. From the start we were disappointed. It took 45 minutes to get three coffees delivered and over an hour to get a pastry. The waiter was either brand new or didn’t know anything about the menu. It was really disappointing. We will not be returning.


Nick
Nick

Absolutely amazing dining experience! The chef and her colleagues have created a menu that is comforting but still imaginative and upscale. If you have never tried warm bruschetta, you are missing out! Location was ideal and the ambience was sweet. Only comment would be the server not coming back to check in the need for water or drinks at the table this was a slow night and there were several staff around. However, this was a delicious experience and I cannot recommend Apericena enough!

Boise

Boise

Boise, known for its outdoor recreation and vibrant arts scene, often features dishes like Basque chorizo, trout, and potatoes, reflecting the region’s cultural and agricultural heritage.

Categories

  • Wine A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
  • Kosher Explore our Kosher menu featuring delicious and authentic dishes prepared in adherence to Jewish dietary laws. Enjoy a variety of thoughtfully crafted meals that cater to both tradition and taste.
  • European
  • Bar-Lounge Experience a relaxed atmosphere at our Bar-Lounge, where you can unwind with a refreshing selection of cocktails, fine wines, and craft beers, complemented by a variety of delicious small plates and snacks perfect for sharing.

Amenities

  • Amex
  • Wine
  • Takeout
  • Healthy

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"I've been sitting here for my birthday dinner after I've been living next to this restaurant for over a year. In the summer they play obnoxily loud music, which is why I was first switched off, but I decided to give him a chance because it is supposed to be one of the best restaurants in Boise. On the "vegetarian" menu, her rice is actually made with chicken broth. We sat in the indoor and outdoor terrace in the area of traffic so that everyone hit by my partner on the back. We ordered the table side guacamole that came on a plastic car with Stale chips that knows how long they sit on the second shelf. The way was so narrow that he had to go aside constantly, as the other employees prepared tables with plates above the top of the guacamole. I guess if you use food in enough bovine lactate, people get the casomorphins out and think it's great. By default, everything is cooked in butter, so we had to ask for oil. The waitress was ambivalent when I told her that the food was too spicy, and she asked me what the word was stale when I complained about the chips that came with the $16 guacamole. They had no salsa or a topping that contained no cream. I would expect a $92 dinner that was almost untouched after two separate people for our review and sink to take home boxes that someone would have realized that it was a problem. The Portobello Fajitas had so much jalapeno they were boundlessly unpredictable. If 0 was an option to rate this place, I would, or just take if this app was overall."