Phone: +13034445500
Address: 1964 13th St, Boulder, United States Of America, 80302
City: Boulder
Dishes: 17
Reviews: 6637
Website: http://www.blackcatboulder.com
"One of my fondest experiences. I chose the wine pairing with courses. I don't let many pair for me but their wine director do so and he was wonderful. An expert comes out and explains every course. Even the owner comes out and explains the farm-to-table entre. This place is one hell of a good ride. Go there and bring a wallet full of hundreds. It will be worth it."
Address
Πωλίνα
Great experience. The staff was very friendly and attentive to our needs. Food was great and would definitely come back.
Menu - 17 options
All prices are estimates.
Sashimi
Freshly sliced raw fish served with soy sauce and wasabi, offering a pure and delicate taste of the ocean.
Risotto
Creamy risotto with Arborio rice, cooked to perfection, featuring a rich blend of Parmesan cheese and sautéed seasonal mushrooms.
Meatballs
Tender meatballs simmered in rich tomato sauce, served with fresh herbs and grated parmesan.
Lamb Shank
Slow-cooked lamb shank in a rich, aromatic sauce, tender and flavorful.
Beet Salad
Beet Salad: A vibrant mix of roasted beets, fresh greens, tangy goat cheese, and a light vinaigrette dressing.
Filet Mignon
Tender and succulent beef filet, perfectly grilled for a melt-in-your-mouth experience.
Chocolate Cake
Rich and moist chocolate cake topped with a velvety smooth ganache and a hint of vanilla.
Reviews
Brittany
We made the chef's menu and it was really good. And it was expensive super good imo. The beer menu was also decent. The food was all very good, I could go down everyone, but it changes so often that it would not be important. Look at the Pix. And the cook definitely tastes when this is your jam.
Alvis
Yup, loved it. The most delicious meal we had in a long time! A great selection of wines. We ordered an app, duck and desert. All three courses were great! The lamb chop was the best piece of meat I put everyone in my mouth. The ambience is cozy and romantic. The staff was knowledgeable, helpful and friendly. It was a great culinary experience!!
Keanu
One of my fondest experiences. I chose the wine pairing with courses. I don't let many pair for me but their wine director do so and he was wonderful. An expert comes out and explains every course. Even the owner comes out and explains the farm-to-table entre. This place is one hell of a good ride. Go there and bring a wallet full of hundreds. It will be worth it.
Boulder
Boulder offers a vibrant food scene with farm-to-table cuisine, craft breweries, and a focus on organic and sustainable ingredients, often featuring dishes like bison burgers and artisanal pizzas.
Categories
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Full Savor a delightful array of authentic flavors with our carefully curated menu. Indulge in a variety of dishes, crafted to perfection, offering something for every palate.
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French Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!
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American Enjoy classic American flavors with our diverse menu, featuring juicy burgers, crispy fried chicken, hearty BBQ ribs, and fresh salads. Indulge in timeless comfort with each bite, crafted to satisfy all tastes.
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Vegan Options Discover our delicious vegan options, crafted with fresh, plant-based ingredients, delivering bold flavors and wholesome nourishment. Perfect for those seeking a delightful and healthy dining experience.
Amenities
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Menu
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Views
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Dinner
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Takeout
