China Wok - Menu

Mabo Tofu

Egg Rolls

Crispy, golden egg rolls filled with seasoned vegetables and savory pork, served with sweet and sour dipping sauce.

Hunan Beef

Spicy Hunan-style beef stir-fried with mixed vegetables in a savory sauce.

Hunan Pork

Curry Beef

Tender beef in rich and spicy curry sauce.

Chicken Kow

Ginger Beef

Tender strips of beef stir-fried with ginger, served in a savory sauce.

Garlic Beef

Wonton Soup

A savory broth filled with delicate pork-filled wontons, green onions, and a hint of sesame oil.

Moo Shu Beef

Stir-fried beef with cabbage, mushrooms, and scallions, served with thin pancakes and hoisin sauce.

Hunan Shrimp

Juicy shrimp sautéed with crisp vegetables in a spicy Hunan sauce, offering a harmonious balance of heat and savory flavors.

Pot Stickers

Savory pork and vegetable dumplings, pan-fried to crispy perfection, served with a tangy soy dipping sauce.

Lemon Chicken

Tender chicken breast in a tangy lemon sauce, served with fresh herbs and a hint of garlic.

Szechwan Pork

Szechwan Beef

Hunan Chicken

Hunan Chicken: Spicy chicken stir-fried with vibrant vegetables in a tangy, garlic-infused sauce, delivering bold flavors.

Teriyaki Beef

Grilled beef glazed with savory teriyaki sauce, paired with steamed vegetables and rice.

Garlic Shrimp

Succulent shrimp sautéed in garlic butter, served with a hint of lemon and fresh herbs.

Egg Drop Soup

Warm, savory soup with beaten eggs swirled into a clear, flavorful broth, often accompanied by scallions and sometimes corn.

Crab Rangoons

Kung Pao Beef

Tender beef stir-fried with spicy peppers, peanuts, and a savory sauce, offering a bold, zesty flavor with a hint of heat.

Vegetable Soup

A hearty blend of fresh seasonal vegetables simmered in a flavorful broth.

Sesame Chicken

Tender chicken pieces coated in a delicious, savory sesame sauce with a hint of sweetness.

Mongolian Beef

Stir-fried beef with onions and scallions in a savory soy-based sauce.

Garlic Chicken

Juicy grilled chicken infused with a robust garlic marinade, served with a side of fresh herbs.

Egg Fried Rice

Fragrant rice stir-fried with eggs, seasoned to perfection, and garnished with green onions for a savory delight.

Szechwan Shrimp

Empress Chicken

Beef Fried Rice

Savory beef mixed with fragrant stir-fried rice, vegetables, and a hint of soy sauce for a deliciously satisfying dish.

Kung Pao Shrimp

Spicy stir-fried shrimp with peanuts, bell peppers, and chili peppers in a savory sauce.

Seafood Platter

A medley of fresh seafood including shrimp, crab, and mussels, served with lemon wedges and a side of cocktail sauce.

Moo Shu Chicken

Stir-fried chicken with vegetables, served with hoisin sauce and thin pancakes for wrapping.

Moo Shu Shrimps

Szechwan Chicken

Kung Pao Chicken

Kung Pao Chicken: Stir-fried chicken with peanuts, vegetables, and chili peppers in a savory and spicy sauce.