Crave by Daniels - Menu

2 N Forest Beach Dr Unit 108 Hilton Head Island, SC 29928, 29928-7714, United States

🛍 Steak, Tapas, Vegetarian, International

4.4 💬 1213 Reviews
Crave by Daniels

Phone: +18433419379

Address: 2 N Forest Beach Dr Unit 108 Hilton Head Island, SC 29928, 29928-7714, United States

City: Hilton Head Island

Dishes: 35

Reviews: 1213

Website: http://www.cravebydanielshhi.com/

"would have liked to experience crave but a hurricane angst caused a closure. that has not prevented our reservation from being confirmed and preventing us from using the open table app to secure another reservation. independent of calling to Crave...............no answer, the open table must have a method to let a customer cancel a reservation if we have conditions / situations that can affect a local. they recommend watching the weather channel and paying attention to evacuation orders by postcode, so we are not all confused by an app on autopilot from fuel. I appreciate that crave had other problems than priority. no apology for open table not to allow to notify some methode, open table a...


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Raina Raina

Pleasantly surprised ! Didn’t look to impressive when we sat down, but both the service and the food was excellent. Don’t judge a book...... we thoroughly enjoyed our meal and would definitely eat there again. Kind of a hidden gem.

Menu - 35 options

All prices are estimates.

Reviews

Brenna
Brenna

tapas were wonderful from 3 different kitchens. we had bacon wrapped termine, Mediterranean pizzata, Spanish mosquitoes and the hibatchi grilled bark. all the dishes were delicious and melted in my mouth. very nice dinner with dry white wines. really enjoyed crave.


Diana
Diana

Finding this place has to be the highlight of our trip here, the food is amazing! Although it is a tapas restaurant we decided on ordering steaks. I had the ribeye and it was probably the best steak I've had in a long time, so juicy and tender. My husband ordered the surf turf and was equally impressed. My parents both ordered the gaucho filet and the presentation alone was beautiful. I'll be coming back just so I can try the gaucho myself. Everything was delicious and our server Kelly was wonderful. A visit to Crave will definitely be part our vacations to HHI for now on. See you next year!


Serenity
Serenity

would have liked to experience crave but a hurricane angst caused a closure. that has not prevented our reservation from being confirmed and preventing us from using the open table app to secure another reservation. independent of calling to Crave...............no answer, the open table must have a method to let a customer cancel a reservation if we have conditions / situations that can affect a local. they recommend watching the weather channel and paying attention to evacuation orders by postcode, so we are not all confused by an app on autopilot from fuel. I appreciate that crave had other problems than priority. no apology for open table not to allow to notify some methode, open table an...

Hilton Head Island

Hilton Head Island

Categories

  • Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience.
  • Tapas Enjoy a delightful variety of small, flavorful dishes perfect for sharing, combining traditional and modern influences. Savor each bite as you explore diverse tastes and textures crafted to excite your palate.
  • Vegetarian Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.
  • International Explore a world of flavors with our diverse selection of international dishes, crafted to offer a culinary journey across continents, filled with vibrant and authentic tastes from around the globe.

Amenities

  • Beer
  • Wine
  • Amex
  • Lunch

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"Went for dinner on a Saturday night. Sat upstairs in the cantina, under cover during rain. It was a very pleasant and intimate space (with one exception described below). We had an awesome server, Adam, and most of our food was delicious. But here's why I can't give it more than three stars... I can't eat gluten. I picked this restaurant because they have a gluten sensitive menu. When I made the reservation, there was an option to note that someone in the party had a gluten sensitivity. When we arrived at the restaurant, the hostess confirmed that I have a gluten sensitivity and she gave me the gluten sensitive menu when she seated us. By that point, I was really impressed by the awareness and attention to my dietary restriction. However, that's where the attention to my gluten sensitivity ended. We ordered all the appetizers included on the gluten sensitive menu shrimp cocktail, ceviche, guacamole, and queso fundido. And THREE of them were served with a wedge of fried FLOUR tortilla sticking out of them. None of the dishes needed a wedge of flour tortilla. It was just a garnish. So why include it in items ordered from the gluten sensitive menu? Really, why include it at all? Additionally, I was disappointed that items on their regular menu, such as tacos, didn't have a corn tortilla option...such an easy change that would make more things accessible for people who can't eat gluten. Plus, why would an upscale Mexican restaurant not have corn tortillas in general? Last, there was another waiter upstairs who was very loud. He was a know it all and he was constantly micromanaging our waiter. At one point he was telling our waiter something about the HVAC system, and he walked right up behind someone in our party, speaking loudly over our table and pointing his arm over her head. It was like he had no consideration for the guest experience. Food highlights: Pork tenderloin with Mexican rice subbed for sweet potato fries, chocolate mousse, ceviche, shrimp cocktail, paloma margarita."