Fish Whistle - Menu

Wings

Juicy chicken wings tossed in a tangy and spicy buffalo sauce, served with creamy ranch for dipping.

Carmen

Cioppino

Cioppino: A hearty seafood stew with clams, mussels, shrimp, and fish in a rich tomato broth.

Surf Turf

A delightful combination of tender grilled steak and succulent seafood, perfectly seasoned and served with a choice of sides.

The Cuban

Beet Salad

Colorful beet salad with arugula, goat cheese, walnuts, and a tangy vinaigrette dressing.

Pork Skins

Mac Cheese

Creamy mac and cheese with a crispy breadcrumb topping, combining perfect comfort with rich, cheesy goodness.

Fish Chips

Crispy battered fish served with golden fries and tangy tartar sauce.

The Carmen

Pie Du Jour

Apple Crisp

A warm, buttery dessert with baked cinnamon apples and a crisp oat topping, often served with vanilla ice cream.

Caesar Salad

Crisp romaine lettuce, Caesar dressing, Parmesan cheese, and croutons.

Loaded Fries

Crispy golden fries piled high with cheese, bacon bits, and a dollop of sour cream, perfect for sharing.

Creme Brulee

A creamy custard topped with a layer of hard caramelized sugar.

Monte Cristo

A classic sandwich with ham, turkey, and Swiss cheese, battered and fried, often dusted with powdered sugar and served with jam.

Garden Salad

A fresh mix of crisp greens, ripe tomatoes, cucumbers, and carrots, served with a light vinaigrette.

Shepherds Pie

Savory ground meat topped with creamy mashed potatoes, baked until golden.

Seafood Pasta

Seafood Pasta: A delightful mix of fresh shrimp, clams, and mussels in a rich garlic cream sauce over fettuccine.

Cream Of Crab

Turkey Reuben

Savory turkey, tangy sauerkraut, Swiss cheese, and Thousand Island dressing on grilled rye bread.

Whistle Wedge

Seafood Skins

Tempura Shrimp

Crispy battered shrimp, deep-fried to golden perfection, served with a tangy dipping sauce.

Shepherd's Pie

Savory ground meat topped with creamy mashed potatoes, baked until golden.

Brownie Sundae

A rich, fudgy brownie topped with creamy vanilla ice cream, whipped cream, and a drizzle of chocolate sauce.

Whistle Burger

Crab Cakes (2)

Two crispy crab cakes with a tangy remoulade sauce.

Soup Of The Day

Chef's choice fresh seasonal soup, changing daily for a delightful surprise in every bowl.

Pulled Pork Bbq

Slow-cooked pulled pork, slathered in tangy BBQ sauce, served hot and juicy.

Spinach Arugula

Peel Eat Shrimp

Boiled shrimp served chilled and ready to peel and enjoy, often accompanied by a tangy cocktail sauce.

Meatloaf Mashed

Drunken Mussels

Mussels cooked in white wine, garlic, and herbs, delivering a rich and savory flavor with a tantalizing aroma.

Meatloaf Mashers