Guadalajara Mexican

Phone: +13607854161

Address: 114 Cedar Crest Dr, Winlock, United States

City: Winlock

Dishes: 35

Reviews: 0

Website: http://www.guadalajarainc.com

Address

Menu - 35 options

All prices are estimates.

Flautas

Crispy rolled tortillas filled with seasoned meat, served with salsa and sour cream.

Two Tacos

Two crispy corn tortillas filled with seasoned beef, topped with fresh lettuce, diced tomatoes, and shredded cheese.

Pollo Mole

Grilled chicken topped with a rich, savory mole sauce, served with rice and beans.

Pork Tacos

Savory pork tacos with seasoned meat, fresh toppings, and spicy salsa.

Fajita Salad

A vibrant salad featuring grilled fajita vegetables, served with fresh greens, tomatoes, avocado, and a zesty dressing.

Fish Ceviche

Fresh fish marinated in citrus juices with onions, tomatoes, cilantro, and spice, creating a refreshing and tangy dish.

Two Burritos

Two Burritos filled with your choice of beef, chicken, or vegetables, topped with cheese and served with rice and beans.

Mac N Cheese

Creamy macaroni with rich, melted cheddar cheese, baked to golden perfection for a comforting classic dish.

Mexican Pizza

Crispy tortilla layered with seasoned beef, beans, zesty sauce, and melted cheese, topped with tomatoes and onions.

Tortilla Soup

Hearty and spicy broth with shredded chicken, crispy tortilla strips, and avocado.

Steak Fajitas

Grilled steak with peppers and onions, served sizzling with warm tortillas and toppings.

Grilled Tacos

Grilled Tacos: Soft tortillas filled with seasoned grilled meats, fresh vegetables, and tangy sauces for a delightful flavor.

Chicken Strips

Crispy, golden-fried chicken strips, served with your choice of savory dipping sauce.

Deviled Shrimp

Spicy sautéed shrimp in a tangy, flavorful sauce with hints of garlic and chilies.

Fajita Burrito

A warm tortilla filled with grilled steak or chicken, peppers, onions, cheese, and zesty salsa.

Mexican Shrimp

Juicy shrimp seasoned with Mexican spices, grilled to perfection, and served with a zesty salsa and lime wedge.

Creamy Chicken

Tender chicken in a rich, creamy sauce complemented with herbs and spices.

Shrimp Ceviche

Shrimp marinated in citrus juices with tomatoes, onions, and cilantro, served chilled.

Shrimp Fajitas

Grilled shrimp fajitas with bell peppers and onions, served with warm tortillas and a side of salsa.

Deluxe Tostada

A crispy tortilla topped with beans, seasoned meat, lettuce, cheese, tomatoes, and sour cream.

Grilled Chicken

Juicy grilled chicken breast served with a side of fresh vegetables and a zesty lemon-herb sauce.

Shrimp Cocktail

Plump shrimp served chilled with a zesty cocktail sauce for dipping.

Jalapeno Poppers

Spicy jalapeños stuffed with cream cheese, battered, and fried until golden; a perfect crispy appetizer with a zesty kick.

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Guadalajara Mexican Family

➤ 114 Cedar Crest Dr, Winlock, USA, United States

Soup • Fish • Meat • Mexican

"Been awhile because last time we went in we saw a mouse run across the floor. Haven’t been back since. Been to a friends house where they offered to order food from there and I said “no thanks”. Food before the mouse incident was just ok. There’s 3 better Mexican restaurants within a 10-15 mile radius. It’s a shame because I like to support local businesses."

Boss Hogg's Bbq

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Frank's Hide Away

➤ 108 E Walnut St, 98596, Winlock, US, United States

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"We've been here for seven years. Since I was back, I've been asking about the protein burger because it has eggs. I don't eat meat, so I wanted the egg. It has been literally 3 weeks that I asked for eggs and didn't get them. The manager Ally said they will remove the item from the menu. My answer was that they all ingredients for everything on the menu. The night I didn't tell eggs, I ordered a salad with black beans and they were out. I ordered the Cobb salad because he had chopped eggs and they didn't. My son ordered a chicken salad with crispy chicken instead of grilled and they were outside. My heart goes to Sean, the owner. Who manages your bar doesn't do a very good job. 4 different things you do. We wanted to give up and go somewhere else. A page note. From a person who owned bars and restaurants. From the beginning to the end we waited 1 hour and 6 minutes from the time we sat until our food was delivered. They only have 1 person working during dinner to tend to bar and cook all food. My proposal does not make your bar for sale. Build your business and then fit your employees. Your guests who get food there will quickly increase your business and yours can afford to harder employees. Just my thoughts. I feel for you. And you have a great deal and very friendly staff. Being out of all, someone's orders are very frustrating and most people would never return. Just to say."