Guel - Menu

Unfortunately, the Gül is completely overrated. My wife and I embarked on the culinary journey. The taste was delicious, but after the round of appetizers, we waited almost 40 minutes for the next round. A piece of meat is served for 2. I had to order 2 ml more. and then we barely had time to finish eating before we were put under pressure that they had to close the terrace.. it's a shame, I was hoping for a lot more. It was a good experience, but my path will not lead to Gül again, far too expensive in my opinion for the price/performance ratio...

The food was excellent, but the amount on the plate was too small...for the price...we thought the Surprise Menu would be too much, so we decided against it. But when I saw the plates, a la carte menu, I was disappointed. In the end, we should have chosen the surprise menu... the selection was also very difficult because there were no pictures on the menu... and if you don't know the specialties, what comes is a surprise either way . Then the time pressure, I felt stressed, as did our friends... and the hectic pace... was tiring... on a Saturday evening, you want to eat in peace and discuss... in peace... and not constantly being up have to look at the clock. There should be different surpri...

Last weekend we 've been to this location with a couple of friends. It was my first visit to this outlet. I had not heard any opinions on this place before so I wanted to make up my own mind. The restaurant appears to be hidden in a back yard of a building with indoor but also outdoor seating. The interior is pretty nicely decorated with decent Turkish items on the walls, not too much but when you look exactly you can recognise the traditional background. When entering I was told by one of my colleagues, that the staff welcomes you in Turkish and they even speak in Turkish while ordering, which is interesting as this normally does not happen often at other Turkish places in Switzerland. Unti...