Phone: +19144818888
Address: 508 Westchester Avenue, Village Of Port Chester, 10573, United States Of America, Village of Port Chester
City: Village of Port Chester
Dishes: 35
Reviews: 0
Address
Menu - 35 options
All prices are estimates.
Pear Salad
A refreshing salad with mixed greens, juicy pears, candied pecans, feta cheese, and a tangy vinaigrette dressing.
Baked Ziti
Oven-baked pasta with ziti, marinara sauce, ricotta, mozzarella, and Parmesan cheese, bubbling until golden and delicious.
Greek Salad
A fresh mix of tomatoes, cucumbers, olives, feta cheese, and onions, drizzled with olive oil and sprinkled with oregano.
Caesar Salad
Fresh romaine hearts, house-made Caesar dressing, Parmesan cheese, and crunchy croutons.
Veggie Pizza
A delicious pizza topped with fresh vegetables, mozzarella cheese, and a savory tomato sauce.
Spinach Tart
A flaky pastry filled with creamy spinach and cheeses, baked to perfection for a savory delight.
Veal Marsala
Tender veal cutlets in a rich Marsala wine sauce with mushrooms, herbs, and spices, served with a side of pasta or vegetables.
Buffalo Wings
Spicy and crispy chicken wings served with celery sticks and blue cheese dressing.
Veal Francese
Veal Francese: Tender veal cutlets lightly breaded and sautéed in a lemon-butter sauce.
Shrimp Scampi
Juicy shrimp sautéed in garlic butter, lemon, and white wine sauce, served over a bed of tender pasta.
Lasagna Pizza
Classic pizza with layers of pasta, rich meat sauce, creamy cheese blend, and herbs.
Hawaiian Pizza
Hawaiian Pizza: A tropical delight with juicy pineapple, savory ham, and melted cheese on a crispy crust.
Sicilian Pizza
Sicilian Pizza: Thick crust, rich tomato sauce, mozzarella cheese, and a sprinkle of oregano, offering a hearty, traditional Italian flavor.
Fried Calamari
Crispy and tender calamari rings, lightly seasoned and served with a tangy dipping sauce.
Pasta Primavera
A vibrant mix of seasonal vegetables, herbs, and garlic tossed with al dente pasta in a light olive oil sauce.
Veal Parmigiana
Tender veal cutlet, breaded and fried, topped with marinara sauce and melted mozzarella, served with a side of pasta.
Shrimp Marinara
Shrimp Marinara: Succulent shrimp simmered in a rich tomato sauce with garlic, basil, and a hint of spice, served over al dente pasta.
Margarita Pizza
Classic Italian pizza with fresh mozzarella, ripe tomatoes, basil, and a drizzle of olive oil.
Jalapeno Poppers
Spicy jalapenos stuffed with cheese, breaded, and deep-fried to a crispy, golden perfection.
Homemade Lasagna
Layers of pasta, rich meat sauce, creamy béchamel, and melted cheese combine in this comforting homemade lasagna.
Penne Alla Vodka
Penne pasta tossed in a creamy tomato and vodka sauce, with a hint of garlic and basil.
