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Menu - 35 options
All prices are estimates.
Baklava
Baklava is a rich, sweet dessert made of layers of filo pastry filled with chopped nuts and sweetened with honey or syrup.
Mousaka
Layered eggplant and beef casserole with rich tomato sauce and creamy béchamel topping.
Cheesecake
Creamy and rich cheesecake with a buttery graham cracker crust and a hint of vanilla.
Patty Melt
A classic patty melt with juicy beef, melted cheese, caramelized onions, served between golden grilled rye bread.
Fish Chips
Crispy battered fish with golden fries, served with tartar sauce and a lemon wedge.
Carrot Cake
Moist carrot cake with a rich cream cheese frosting, infused with warm spices and garnished with crushed walnuts.
Rice Pudding
Creamy rice pudding with a hint of vanilla and a sprinkle of cinnamon on top.
Cheeseburger
Juicy beef patty, melted cheese, lettuce, tomato, and pickles on a toasted bun.
Baked Potato
A fluffy baked potato topped with creamy butter, melted cheese, and fresh chives for a comforting side dish.
Garden Burger
A hearty veggie patty topped with fresh greens, ripe tomatoes, and zesty pickles on a toasted bun.
Turkey Burger
Juicy turkey patty with lettuce, tomato, and zesty mayo on a soft bun.
Chicago Hot Dog
A classic Chicago-style hot dog with mustard, relish, onions, tomatoes, pickles, peppers, and celery salt on a poppy seed bun.
Hot Fudge Sundae
A classic dessert with rich hot fudge poured over creamy vanilla ice cream, topped with whipped cream, nuts, and a cherry on top.
Jalapeno Poppers
Spicy jalapenos stuffed with cheese, breaded, and deep-fried to a crispy, golden perfection.
New York Hot Dog
Classic New York hot dog topped with sauerkraut, mustard, and onions in a soft bun.
Canton
Canton, known for the Pro Football Hall of Fame, offers a taste of classic Midwest cuisine with local favorites like pierogies, barbecue, and farm-to-table dishes.
