Phone: +15044886946
Address: New Orleans, LA 70119, 3312 Esplanade Ave, United States, Cozumel
City: Cozumel
Dishes: 35
Reviews: 323
Website: http://www.lolasneworleans.com/
"Would never go there again. I don't write reviews often, and negative this negative, but we were so disappointed at the quality and cost of the meal, the poor service and issues with cleanliness of the place — especially considering it was not very busy and it was well staffed. FOOD: Antipasto plate was visually a mess, the lettuce used to line the wooden board was old, the meat and cheese tasted like they had been sliced and left out on a counter for a day. The white bean soup was close to go … – show"
Address
Julian
Paella folks….this food is nothing short of immaculate!!!
Menu - 35 options
All prices are estimates.
Seafood
Grilled shrimp skewers with garlic-butter glaze, served over a bed of wild rice and seasonal vegetables.
Gazpacho
A refreshing cold soup with ripe tomatoes, cucumbers, bell peppers, onions, olive oil, and vinegar, perfect for a light summer appetizer.
Lentil Soup
Hearty lentil soup with aromatic spices, vegetables, and herbs for a comforting dish full of flavor.
Caesar Salad
A classic Caesar salad with crisp romaine, creamy dressing, Parmesan, and croutons.
Garlic Butter
Savory garlic butter, perfect for spreading or dipping, with a rich, creamy texture and infused with aromatic garlic.
Garlic Shrimp
Succulent shrimp sautéed in garlic butter, served with a hint of lemon and fresh herbs.
Spinach Salad
Fresh spinach, crisp bacon, sliced mushrooms, and boiled eggs, dressed with tangy vinaigrette.
Garlic Chicken
Juicy grilled chicken infused with a robust garlic marinade, served with a side of fresh herbs.
Calamari Salad
Crispy calamari atop fresh greens with tangy lemon vinaigrette and a sprinkle of sesame seeds.
Atlantic Salmon
Grilled Atlantic salmon with a lemon herb butter sauce.
Garlic Mushrooms
Sautéed mushrooms in garlic butter, seasoned with herbs and spices for a deliciously savory appetizer.
Reviews
Antonio
First time and enjoyed the variety of garlic tapas. Wish they had patatas bravas. XL paella was plenty for the five of us after tapas.. with leftover.
Casey
Uncooked rice and mushy broccoli for 30$ garlic mushrooms were ok, Brussels were underdone and both were salty as heck. Complained about the Brussels and got a “yeah that happens”. No sangria, no dessert, held hostage waiting on the check, cocktails were not great. Pretty tho.
Doris
Would never go there again. I don't write reviews often, and negative this negative, but we were so disappointed at the quality and cost of the meal, the poor service and issues with cleanliness of the place — especially considering it was not very busy and it was well staffed. FOOD: Antipasto plate was visually a mess, the lettuce used to line the wooden board was old, the meat and cheese tasted like they had been sliced and left out on a counter for a day. The white bean soup was close to go … – show
Categories
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Craft Explore our selection of artisanal dishes crafted with passion and skill. Each creation is a celebration of culinary artistry, featuring fresh ingredients and innovative flavors that delight the senses.
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European Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
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Ossetian Cuisine Ossetian Cuisine features traditional dishes from the Caucasus region, highlighting hearty pies filled with cheese, potatoes, or meat, warming soups, and savory grilled meats, offering a taste of rich cultural heritage.
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Caucasian Cuisine Discover the rich flavors of Caucasian Cuisine with a selection of hearty meats, vibrant vegetables, and aromatic spices, offering a culinary journey through the diverse traditions of the Caucasus region.
Amenities
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Wine
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Reservation
