Louie's Pizza Italian Restaraunt

Ziti

Baked ziti with rich tomato sauce, Italian sausage, mozzarella, and parmesan cheese, beautifully blended and oven-baked.

Ravioli

Delicate pasta filled with a blend of cheeses and spinach, served with a savory tomato basil sauce.

Cannoli

Crispy pastry shells filled with sweet ricotta cream, often dotted with chocolate chips or candied fruits.

Zeppolis

Linguini

Fresh linguini pasta served with a rich tomato and basil sauce, garnished with parmesan cheese and a hint of garlic.

Manicotti

Manicotti: Rich, creamy ricotta cheese filling wrapped in tender pasta tubes, topped with zesty tomato sauce and melted mozzarella.

Cheesecake

A creamy, rich dessert with a buttery crust and a smooth, tangy finish.

Baked Ziti

Oven-baked pasta with ziti, marinara sauce, ricotta, mozzarella, and Parmesan cheese, bubbling until golden and delicious.

Meat Pizza

House Salad

A fresh blend of mixed greens, cherry tomatoes, cucumbers, and carrots, served with your choice of dressing.

White Pizza

Greek Salad

A fresh mix of tomatoes, cucumbers, olives, feta cheese, and onions, drizzled with olive oil and sprinkled with oregano.

Caesar Salad

Crisp romaine lettuce, creamy Caesar dressing, parmesan cheese, and crunchy croutons.

Cheese Pizza

Classic cheese pizza topped with rich, gooey mozzarella on a crispy crust and savory tomato sauce.

Veggie Pizza

A delicious pizza topped with fresh vegetables, mozzarella cheese, and a savory tomato sauce.

Veal Picatta

Chef's Salad

A fresh, vibrant mix of lettuce, tomato, turkey, ham, cheese, hard-boiled egg, and dressing of your choice.

Veal Marsala

Tender veal cutlets in a rich Marsala wine sauce with mushrooms, herbs, and spices, served with a side of pasta or vegetables.

Garlic Knots

Soft, oven-baked dough knots brushed with rich garlic butter and sprinkled with parmesan.

Clams Bianca

Chicken Wings

Crispy and juicy chicken wings tossed in your choice of savory or spicy sauces, perfect for sharing or solo indulgence.

Veal Parmesan

Tender veal cutlet breaded and topped with rich marinara sauce and melted mozzarella cheese.

Shrimp Scampi

Succulent shrimp sautéed in garlic butter sauce served over a bed of pasta with a hint of lemon and parsley.

Mussels Bianca

Sicilian Pizza

Sicilian Pizza: Thick crust, rich tomato sauce, mozzarella cheese, and a sprinkle of oregano, offering a hearty, traditional Italian flavor.

Stuffed Shells

Pasta shells filled with creamy ricotta, herbs, topped with marinara sauce and melted mozzarella.

Cheese Calzone

A golden-baked calzone filled with melted mozzarella and ricotta cheese, seasoned to perfection.

Fried Calamari

Crispy and tender calamari rings, lightly seasoned and served with a tangy dipping sauce.

Pasta Primavera

A vibrant mix of seasonal vegetables, herbs, and garlic tossed with al dente pasta in a light olive oil sauce.

Shrimp Cocktail

Chilled shrimp served with zesty cocktail sauce and a slice of lemon.

Lobster Ravioli

Delicate pasta pockets filled with rich lobster meat, served in a creamy sauce with a hint of herbs.

Antipasto Salad

A mix of fresh greens, cured meats, cheeses, olives, and vegetables, tossed with a zesty Italian dressing.

Shrimp Parmesan

Juicy shrimp coated in crispy Parmesan, topped with marinara sauce, and melted mozzarella cheese, served over pasta.

Shrimp Marinara

Shrimp Marinara: Succulent shrimp simmered in a rich tomato sauce with garlic, basil, and a hint of spice, served over al dente pasta.

Veggie Stromboli