Matts Pizza Department 2

Address: 205 Grandview Drive, Summerville, 28493, United States Of America

City: Summerville

Dishes: 35

Reviews: 118

Address

Menu - 35 options

All prices are estimates.

Chef Salad

A classic Chef Salad with mixed greens, turkey, ham, cheese, hard-boiled eggs, tomatoes, and your choice of dressing.

Cobb Salad

A fresh mix of greens topped with grilled chicken, avocado, blue cheese, bacon, hard-boiled eggs, and cherry tomatoes.

Greek Salad

Fresh mixed greens, tomatoes, cucumbers, red onions, Kalamata olives, and feta cheese, drizzled with olive oil and oregano.

House Salad

A fresh blend of mixed greens, cherry tomatoes, cucumbers, and carrots, served with your choice of dressing.

Caesar Salad

Crisp romaine lettuce, creamy Caesar dressing, crunchy croutons, and Parmesan cheese.

Garlic Knots

Soft, oven-baked dough knots brushed with rich garlic butter and sprinkled with parmesan.

Chicken Wings

Crispy and juicy chicken wings tossed in your choice of savory or spicy sauces, perfect for sharing or solo indulgence.

Cheese Calzone

A golden-baked calzone filled with melted mozzarella and ricotta cheese, seasoned to perfection.

Chicken Tenders

Crispy and juicy chicken tenders served with a choice of dipping sauces.

Antipasto Salad

A vibrant mix of fresh greens, olives, meats, cheeses, and vegetables, bursting with Mediterranean flavors and a zesty dressing.

Chicken Parmigiana

Breaded chicken breast topped with marinara sauce and melted mozzarella cheese, served over pasta.

New York Cheesecake

Creamy, rich New York Cheesecake with a graham cracker crust, topped with a luscious berry compote.

Eggplant Parmigiana

Layered eggplant slices baked with marinara sauce and melted mozzarella cheese.

Summerville

Summerville is a charming town known for its vibrant gardens and small-town charm. You might find typical Southern cuisine like fried chicken, shrimp and grits, and sweet tea.

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"Went here for dinner. The hostess and server were friendly. The cleanliness was a little bit below average. The food proportions were small for what you pay. My wife ordered garlic bread for an appetizer. When it was brought out the runner dumped part of it on our table. She did apologize but that was all she did. No offer to bring out a new one or replace it. The entire garlic bread appetizer was also only two tiny pieces of flat bread. My wife ordered meatloaf and said it was average compared to other places. I ordered the blackened chicken Alfredo. The chicken was well seasoned but the sauce was kind of bland. The small flavor that the sauce did have was over powered by the broccoli. Plus, $18.50 for a serving amount that I could fit in a small cereal bowl is crazy."

Oscar's

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"amaziiing! that was the first time I and my bf were here and we were impressed! hostess and other staff were great; our server mikayla is top notch. really. She's amazing. very knowledgeable, so friendly and regularly checked for us. I am so grateful that she makes this an unforgettable experience and let me tell you. we ordered a lot. eating came to the perfect times and everything done very efficiently. spinat artichoke dip was fired! sweet tee was perfect and refilled on deck. french wobbles, mac n cheese, kartoffel kartoffels – all phenomenal! my pal has garnel and grummed and loved her. I have the veggie primavera and it was soou delish. local beer on hahn. yummy list of cocktails! and the prices were just right for the amazing quality and romantic environment. we want again lol! very recommended! thank you!"

Halls Chophouse

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Steak • Cheese • American • Steakhouse

"20 Oz Kansas city strip, cooked great and dry aged flavor was really good. Server said it was 68-72 days dry aged. It was pricey, but for that much dry aging and 20oz, price is on par for this type of steakhouse. Beet salad was good, but seemed to be missing something to give it that little extra flavor (maybe some more crumbled cheese? . Honey for the beets was a nice touch as were the candied nuts and mandarin orange pieces. Visually, it looked really nice with the different colored beets. She crab soup was a bit thinner than I'm used to, but had a good taste and a few solid chunks of crab meat. I can't say whether or not it's always on the thinner side or not. We were celebrating a birthday and waiter brought a really nice sized piece of chocolate layer cake (on the house . Nice ambiance, Would definitely go again."

Low Country Fish Camp

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"While staying in Summerville, I discovered this charming little restaurant. As soon as we walked in, we knew we would enjoy our experience. The atmosphere was very rustic and cozy. The staff mentioned that the food was homemade with love, and it certainly tasted that way. I ordered the fried duck with ruffles and peas, while my friend opted for the fried oysters. The beer was perfectly cold and refreshing. We will definitely be returning, as we were impressed with the hospitality. Thank you for a wonderful dining experience."

The Eclectic Chef

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"The Chef arrived exactly on time! He brought everything we needed to have a great Christmas Party for our 50 guests. The food was amazing. We enjoyed brisket sliders, chicken salad croissants, charcuterie, spinach artichoke dip and some tasty BB-Q meatballs! Easy 5-Star review! We highly recommend The Eclectic Chef because we will use them again!"